Apple Cake Slow Cooker Recipe

Apple Cake Slow Cooker Recipe

Ingredients

• 1 cup (125 g) flour
• ¾ cup (150 g) sugar
• 2 tsps baking powder
• 1 tsp cinnamon
• 2 apples, chopped
• ¼ cup (60 ml) egg substitute
• 2 tsps vanilla

Method

1. Combine flour, sugar, baking powder, and cinnamon
2. Add apples, stirring lightly to coat
3. Combine egg substitute and vanilla
4. Add to apple mixture
5. Stir until just moistened
6. Spoon into lightly greased slow cooker
7. Cover and bake on high 2½ to 3 hours
8. Serve warm
9. Yield: 8 servings
10. Per serving: 64 g water; 172 calories (3% from fat, 6% from protein, 91% from carb)

Full List of Cake Recipes
Full List of Apple-Cake Recipes