Camper Stew Recipe

Recipe Category: Dinner

Camper Stew Recipe

Ingredients

  • 2 15-oz. cans of each of the following:
  • mixed vegetables.
  • whole kernel corn.
  • peas
  • carrots
  • diced tomatoes.
  • 2 7.5-oz. cans of each of the following:
  • sliced black olives.
  • mushrooms.
  • diced green chilies (optional).
  • 1 can (large) tomato juice (or V-8 or Clamato)
  • 2 24-oz. bags protein crumbles (Meat-eaters – use 2 lbs. ground meat).
  • 10-oz. bag seasoning vegetables
  • spices to taste (e. g., black pepper, garlic, onion, parsley).

Method

  1. Open all cans and drain
  2. Saute protein crumbles or meat
  3. Drain excess fat or liquid
  4. Set aside
  5. Pour cans in LARGE stockpot, add protein crumbles or meat, and spices
  6. Mix thoroughly
  7. Cook over medium heat (on a stove), or over the campfire
  8. Serve with bread and salad
  9. Feeds six comfortably

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