Punabi Pineapple Marinade Recipe

makes about 1 cup 1 jalapeno, seeded and chopped 3 green onions, chopped 1 garlic clove, chopped 1 tablespoon sugar 1/4 cup pineapple juice 2 tablespoons fresh or canned chopped pineapple 2 tablespoons soy sauce 2 teaspoons dried thyme 1 teaspoon ground allspice 1/4 cup olive oil Read More …

Lemon Pepper Marinade Recipe

makes about 1/2 cup 2 1/2 tablespoons fresh lemon juice 2 tablespoons soy sauce 1 tablespoon sugar 1 teaspoon grated lemon zest 1 garlic clove, minced 1 teaspoon coarsely ground black pepper 1/2 teaspoon ground coriander pinch ground cayenne 2 tablespoons olive oil Read More …

Vegan Mayonnaise Recipe

makes about 2 cups 1 (12-ounce) package silken tofu, drained 2 tablespoons apple cider vinegar 1 1/2 tablespoons dijon mustard 1 teaspoon sugar 1/2 teaspoon salt 1/8 teaspoon turmeric 1/8 teaspoon ground cayenne (optional) Read More …

Fresh Tomato Ketchup Recipe

makes about 2 cups 1 tablespoon olive oil 1/2 cup chopped sweet yellow onion 1/4 cup chopped celery 1 garlic clove, minced 3 pounds ripe plum or roma tomatoes, cored and halved 2/3 cup sugar 1 teaspoon salt 1/2 teaspoon dry mustard 1/2 teaspoon sweet or smoked paprika 1/2 teaspoon ground allspice 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cayenne 1/3 cup apple cider vinegar Read More …

Red Pepper Mango Avocado Relish Recipe

makes about 3 cups 1 ripe mango, peeled, pitted and cut into 1/4-inch dice 1/4 cup finely minced red bell pepper 1/4 cup finely minced red onion 1 teaspoon grated fresh ginger 1 small jalapeno, seeded and minced 2 tablespoons chopped fresh cilantro 2 tablespoons fresh lime juice 1/4 teaspoon sugar salt 1 ripe hass avocado Read More …

Artichoke Tomato Roasted Pepper Relish Recipe

makes about 2 1/2 cups 2 ripe roma or plum tomatoes, chopped 1 jarred roasted red pepper, chopped 1 (14-ounce) can artichoke hearts, drained and chopped 3 green onions, minced 1 tablespoon capers 2 tablespoons minced fresh parsley 1/2 teaspoon fresh or dried oregano 1 tablespoon olive oil 1 tablespoon fresh lemon juice 1/4 teaspoon salt freshly ground black pepper Read More …

Spiced Tomato Peach Relish Recipe

makes about 2 cups 1 tablespoon olive oil 1 medium onion, finely chopped 1 tablespoon pure maple syrup or agave nectar 1 pound ripe tomatoes, peeled and finely chopped 2 to 3 sweet peaches, pitted and cut into 1/4-inch dice 1/4 cup dark or golden raisins 2 teaspoons grated fresh ginger 1/2 teaspoon ground cinnamon 1/4 teaspoon crushed red pepper Read More …

Vegan Salsa Verde Recipe

makes about 1 1/4 cups 4 or 5 tomatillos, husked and coarsely chopped 1 medium shallot, coarsely chopped 1 garlic clove, chopped 1 serrano chile, seeded and chopped (optional) 1/4 cup fresh flat-leaf parsley leaves 1/4 cup fresh cilantro leaves 1 tablespoon fresh lime juice pinch sugar 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper 1/4 cup olive oil Read More …

Spicy Mango Red Pepper Salsa Recipe

makes about 2 1/2 cups 1 ripe mango, peeled, pitted and cut into 1/4-inch dice 1/3 cup minced red onion 1 small red bell pepper, chopped 1 small jalapeno, seeded and minced 2 tablespoons chopped fresh parsley or cilantro 1 tablespoon olive oil 1 tablespoon fresh lime juice salt Read More …

Fresh Sun-Dried Tomato Pesto Recipe

makes about 2 cups 3 garlic cloves, crushed 4 ripe plum tomatoes, cored, halved and seeded 1/3 cup oil-packed sun-dried tomatoes 1/3 cup pine nuts 1/2 teaspoon salt freshly ground black pepper 1/4 cup olive oil Read More …

Black Olive Walnut Pesto Recipe

makes about 1 cup 2 garlic cloves, crushed 1/2 teaspoon salt 1 cup gaeta olives, pitted 1/4 cup minced fresh parsley 1/4 cup walnut pieces 2 teaspoons fresh lemon juice 1/2 teaspoon dried marjoram 1/4 teaspoon freshly ground black pepper 1/4 cup olive oil Read More …

Apricot Chile Dipping Sauce Recipe

makes about 1 cup 4 dried apricots 1/2 cup white grape juice or apple juice 1/2 teaspoon asian chili paste 1/2 teaspoon grated fresh ginger 1 tablespoon soy sauce 1 tablespoon rice vinegar Read More …

Pear Apple Chutney Recipe

makes about 3 cups 2 firm anjou or bartlett pears, peeled, cored and chopped 2 granny smith or mcintosh apples, peeled, cored and chopped 1/2 cup raisins 1/4 cup apple cider vinegar 1 tablespoon grated fresh ginger 1/3 cup minced onion 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 teaspoon ground allspice 1/4 teaspoon ground cloves 1/2 cup apple juice 1/4 cup sugar Read More …

Authentic Green Tomato Chutney Recipe

makes about 2 cups 5 firm medium green tomatoes 1 cup golden raisins 1/3 cup minced onion 1/4 cup apple cider vinegar 1/3 cup sugar 2 tablespoons grated fresh ginger 1 small dried hot red chile 1/2 teaspoon salt 1/2 cup water Read More …

Vegan Worcestershire Sauce Recipe

makes about ¾ cup 1/2 cup cider vinegar 1 tablespoon dark molasses 1 tablespoon dark brown sugar 2 tablespoons soy sauce 1 teaspoon ground kelp or dulse 1 teaspoon tamarind paste 1/2 teaspoon onion powder 1/2 teaspoon dry mustard 1/2 teaspoon ground ginger 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon ground allspice 1/4 teaspoon ground cayenne Read More …

Spicy Mango Sauce Recipe

makes about 1 1/2 cups 1 ripe mango, peeled, pitted and chopped 1 teaspoon minced fresh ginger 1 teaspoon minced garlic 1/4 cup water 1/4 cup soy sauce 1/4 cup mirin 1/4 cup orange juice concentrate 1 teaspoon asian chili paste Read More …

Simple Thai Peanut Sauce Recipe

makes about 1 1/2 cups 1/2 cup creamy peanut butter 1 garlic clove, chopped 1/4 cup soy sauce 3 tablespoons fresh lime juice 1 teaspoon light brown sugar 1/4 to 1/2 teaspoon crushed red pepper, to taste 1/2 cup water Read More …

Coconut-Peanut Sauce Recipe

makes about 1 1/2 cups 1/2 cup creamy peanut butter 3 green onions, chopped 2 teaspoons grated fresh ginger 2 teaspoons minced fresh garlic ¾ cup unsweetened coconut milk 3 tablespoons soy sauce 2 tablespoons fresh lime juice 1 teaspoon sugar 1/8 teaspoon ground cayenne Read More …

Chipotle Aioli Recipe

makes about 1 cup 2 canned chipotle chiles in adobo, chopped 1 garlic clove, chopped 1/2 teaspoon sugar 1 teaspoon salt 1/2 teaspoon smoked paprika ¾ cup vegan mayonnaise 2 tablespoons fresh lemon juice 3 tablespoons olive oil Read More …

Remoulade Sauce Recipe

makes about 1 1/4 cups ¾ cup vegan mayonnaise 3 tablespoons ketchup 1 medium shallot, minced 1 tablespoon minced fresh parsley 1 tablespoon chopped capers 2 teaspoons finely chopped pickle- 1 teaspoon dijon mustard 1/2 teaspoon smoked paprika 1 teaspoon minced fresh tarragon or chervil or 1/4 teaspoon dried tabasco sauce salt Read More …

Lemon-Basil Sauce Recipe

makes about 1 1/2 cups 2 tablespoons olive oil 3 medium shallots, minced 2 garlic cloves, minced 2 tablespoons capers 1 cup dry white wine 1/2 cup vegetable broth 3 tablespoons vegan margarine 2 tablespoons fresh lemon juice 2 tablespoons minced fresh basil Read More …

Vegan Bearnaise Sauce Recipe

makes about 1 1/2 cups 1/4 cup dry white wine 1/4 cup white wine vinegar 1/4 cup minced shallots 3 tablespoons vegan margarine ¾ cup unsalted raw cashews 1/3 cup water 1 tablespoon fresh lemon juice 1/2 teaspoon salt 1/8 teaspoon turmeric 1 tablespoon minced fresh tarragon or 1 teaspoon dried 2 teaspoons minced fresh parsley Read More …

Vegetarian Hollandaise Sauce Recipe

makes about 1 1/2 cups ¾ cup unsalted raw cashews 3 tablespoons nutritional yeast 1/2 cup hot water 3 tablespoons fresh lemon juice 1/2 teaspoon yellow mustard 1/2 teaspoon salt 1/8 teaspoon turmeric pinch ground cayenne 3 tablespoons vegan margarine Read More …

Vegan Cheese Mornay Sauce Recipe

makes about 2 cups 1 tablespoon olive oil 1/2 cup chopped onion 1 cup vegetable broth 1/2 cup nutritional yeast 1/8 teaspoon turmeric salt and freshly ground black pepper 1 tablespoon cornstarch dissolved in 2 tablespoons water 2 teaspoons fresh lemon juice 1/2 teaspoon yellow mustard 1/2 cup unsweetened soy milk Read More …

Vegan White Sauce Recipe

makes about 3 cups 1/4 cup vegan margarine 1/2 cup minced shallot or onion 3 tablespoons all-purpose flour 1 tablespoon dry white wine 1 cup vegetable broth 2 cups unsweetened soy milk dash ground nutmeg 1 bay leaf salt and freshly ground white pepper Read More …

Ranchero Sauce Recipe

makes about 2 1/2 cups 1 tablespoon olive oil 1/2 cup chopped yellow onion 1 jalapeno, seeded and minced 2 garlic cloves, minced 1 (14.5-ounce) can crushed tomatoes 1 (4-ounce) can chopped mild green chiles, drained 1 teaspoon ground cumin 1/2 teaspoon chili powder 1/4 cup minced fresh cilantro Read More …

Barbecue Sauce Recipe

makes about 2 1/2 cups 1 tablespoon olive oil 1 medium yellow onion, chopped 1 medium red bell pepper, chopped 2 garlic cloves, minced 1 or 2 jalapenos or other fresh hot chiles, minced 1 (14.5-ounce) can crushed tomatoes 1/2 cup sugar 1/4 cup cider vinegar 1/2 teaspoon salt 1/4 teaspoon dried oregano 1/2 teaspoon liquid smoke (optional) Read More …

Roasted Yellow Tomato Pepper Coulis Recipe

makes about 2 1/2 cups 3 ripe yellow tomatoes, cored 2 medium yellow bell peppers, halved 1 teaspoon dijon mustard 2 teaspoons white wine vinegar salt and white pepper 3 tablespoons olive oil, plus extra for tossing Read More …

Golden Mushroom Gravy Recipe

makes about 3 cups 1 tablespoon olive oil 1/3 cup chopped onion 1 cup cooked or canned chickpeas, drained and rinsed 1 1/2 cups vegetable broth 1 1/2 cups sliced white mushrooms 1 teaspoon fresh minced thyme or 1/2 teaspoon dried 1 teaspoon fresh minced savory or 1/2 teaspoon dried 1 teaspoon fresh minced sage or 1/2 teaspoon dried salt and freshly ground black pepper Read More …

Vegan Mushroom Sauce Recipe

makes about 2 1/2 cups 1 tablespoon olive oil 2 tablespoons minced shallot 6 ounces white mushrooms, lightly rinsed, patted dry and cut into 1/4-inch slices 2 cups vegetable broth or water 2 tablespoons soy sauce 1 tablespoon minced fresh parsley 1 teaspoon minced fresh thyme leaves or 1/2 teaspoon dried salt and freshly ground black pepper 2 tablespoons cornstarch 1/4 cup water Read More …

Madeira Sauce Recipe

makes about 1 1/2 cups 1 tablespoon olive oil 1 medium shallot, minced ¾ cup madeira 2 cups vegetable broth 1 tablespoon soy sauce 1 teaspoon fresh thyme or 1/2 teaspoon dried 1/4 teaspoon freshly ground black pepper 1 tablespoon arrowroot powder or cornstarch 3 tablespoons cold water salt Read More …

Vegan Bordelaise Sauce Recipe

makes about 2 1/2 cups 1 tablespoon olive oil 1/4 cup minced shallots 1/2 cup chopped white mushrooms 1/2 cup dry red wine- 1/2 teaspoon minced fresh thyme or 1/4 teaspoon dried 1/4 teaspoon freshly ground black pepper 2 cups basic brown sauce Read More …

Basic Brown Sauce Recipe

makes about 2 1/2 cups 2 tablespoons olive oil 1/2 cup finely chopped yellow onion 1/2 cup finely chopped carrots 1/2 cup finely chopped celery 2 garlic cloves, minced 1/4 cup all-purpose flour 2 cups vegetable broth or water 1/4 cup dry red wine- 2 tablespoons tomato paste 1 teaspoon minced fresh basil or 1/2 teaspoon dried 1 teaspoon minced fresh thyme or 1/2 teaspoon dried 2 tablespoons soy sauce Read More …

Hot Not Butter Rum Recipe

makes 2 to 4 servings 1 1/2 cups apple juice 1/2 cup water 2 tablespoons light brown sugar 1 cup vegan vanilla ice cream 1 teaspoon vegan margarine 2/3 cup dark rum 1/2 teaspoon ground cinnamon cinnamon sticks, for garnish (optional) Read More …

Papaya Paradise Smoothie Recipe

makes 2 servings 2 fresh ripe papayas, peeled, seeded and cut into 1/2-inch dice 2 frozen ripe bananas, cut into chunks 1/2 cup chilled pineapple juice 1/2 cup chilled unsweetened coconut milk (optional) fresh strawberries or pineapple chunks, for garnish (optional) Read More …

Tropical Smoothie Recipe

makes 2 to 4 servings 1 ripe mango, peeled, pitted and cut into chunks 1 cup fresh or canned pineapple 1 ripe banana diced 1 cup pineapple juice, chilled 1 cup unsweetened low-fat coconut milk, chilled 6 ice cubes stone fruit smoothie makes 2 servings 2 ripe peaches, halved and pitted 1 ripe plum, halved and pitted 1 ripe apricot, halved and pitted 1 cup chilled plain or vanilla soy milk or other nondairy milk 3 ice cubes Read More …

Simple Peanut Butter Banana Smoothie Recipe

makes 2 servings 2 cups chilled plain or vanilla soy milk or other nondairy milk 2 frozen ripe bananas, cut into chunks 1/3 cup creamy peanut butter Read More …

Breakfast Parfaits Recipe

makes 4 servings 2 ripe bananas 1/3 cup almond butter 2 tablespoons pure maple syrup or agave nectar 1 1/4 cups vegan granola 1/4 cup sweetened dried cranberries 1/4 cup chopped walnuts ¾ cup fresh blueberries 4 fresh hulled strawberries, for garnish Read More …

Pan-Fried Spuds Recipe

makes 4 servings 3 tablespoons olive oil 1 small yellow onion, minced 1 small red bell pepper, chopped 3 leftover baked potatoes, peeled and cut into 1/2-inch dice 1/2 teaspoon sweet or smoked paprika salt and freshly ground black pepper Read More …

Two-Potato Hash Recipe

makes 4 servings 2 tablespoons olive oil 1 medium red onion, chopped 1 medium red or yellow bell pepper, chopped 1 cooked medium russet potato, peeled and cut into 1/2-inch dice 1 cooked medium sweet potato, peeled and cut into 1/2-inch dice 2 cups chopped seitan, salt and freshly ground black pepper Read More …

Banana-Walnut Breakfast Muffins Recipe

makes 12 muffins 1 cup all-purpose flour ¾ cup whole wheat flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup chopped walnuts 2 tablespoons ground flax seeds 2 ripe bananas, mashed 1/4 cup apple juice 3 tablespoons canola or grapeseed oil Read More …

Healthy Bran Muffins Recipe

makes 12 muffins 3 cups bran flakes cereal 1 1/2 cups all-purpose flour 1/2 cup raisins 3 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 1/3 cup sugar ¾ cup fresh orange juice 1/4 cup canola or grapeseed oil Read More …

Apple Coffee Cake Recipe

makes 6 to 8 servings 1 granny smith apple, peeled, cored and shredded 1 tablespoon fresh lemon juice 1 cup soy milk 1/4 cup canola or grapeseed oil 2 cups all-purpose flour ¾ cup sugar 1 tablespoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon salt Read More …

Cranberry-Apple Oatmeal Recipe

makes 4 to 6 servings 2 cups water 2 cups apple juice 2 cups old-fashioned oats 1 tablespoon light brown sugar 1 teaspoon ground cinnamon 1/4 teaspoon salt 1 fuji or gala apple, peeled, cored and shredded 1/4 cup sweetened dried cranberries Read More …

Easy Granola Recipe

makes about 8 cups 51/2 cups old-fashioned oats 1 1/2 cups slivered almonds 1/2 cup shelled sunflower seeds 1 cup golden raisins 1 cup shredded unsweetened coconut 1 cup pure maple syrup 1/2 teaspoon ground cinnamon 1/4 teaspoon ground allspice pinch salt Read More …

Peanut Butter Banana-Stuffed French Toast Recipe

makes 4 servings 1 ripe banana 1/2 cup creamy peanut butter 1/4 cup light brown sugar 2 teaspoons pure maple syrup 16 slices french bread or 8 slices italian bread, cut into 1/2-inch slices 1 cup soy milk 3 tablespoons all-purpose flour 1 teaspoon pure vanilla extract 2 tablespoons vegan margarine, plus more if needed Read More …

French Toast with Caramel Apple Topping Recipe

makes 4 servings 1/2 cup plus 2 teaspoons light brown sugar 3 tablespoons vegan margarine 4 granny smith apples, peeled, cored and cut into 1/4-inch slices 1/2 cup pure maple syrup 1 cup soy milk 1/3 cup all-purpose flour 1/2 teaspoon ground cinnamon 1 1/2 teaspoons pure vanilla extract 8 slices bread of choice canola or grapeseed oil, for frying Read More …

Vanilla French Toast Recipe

makes 4 servings 1 (12-ounce) package firm silken tofu, drained 1 1/2 cups soy milk 2 tablespoons cornstarch 1 tablespoon canola or grapeseed oil 2 teaspoons sugar 1 1/2 teaspoons pure vanilla extract 1/4 teaspoon salt 8 slices day-old italian bread canola or grapeseed oil, for frying Read More …

Lemon Blueberry Waffles Recipe

makes 4 servings 1 1/2 cups all-purpose flour 1/2 cup old-fashioned oats 1/4 cup sugar 3 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 2 cups soy milk 1 tablespoon fresh lemon juice 1 teaspoon lemon zest 1/4 cup vegan margarine, melted 1/2 cup fresh blueberries Read More …

Pumpkin Waffles with Cranberry Syrup Recipe

makes 4 servings 1/2 cup whole berry cranberry sauce 1/3 cup cranberry juice 2 tablespoons pure maple syrup 1 tablespoon vegan margarine 1¾ cups all-purpose flour 1/3 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1 cup soy milk 1/2 cup canned solid-pack pumpkin 2 tablespoons canola or grapeseed oil 1 teaspoon pure vanilla extract Read More …

Banana-Blueberry Pancakes Recipe

makes 4 servings 1 ripe banana, mashed 2 cups soy milk 2 tablespoons vegan margarine, melted 1 teaspoon pure vanilla extract 1 1/2 cups all-purpose flour 1/2 cup quick-cooking oats 2 tablespoons sugar 3 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon ground nutmeg 1/2 teaspoon salt 1 cup fresh blueberries canola or grapeseed oil, for frying Read More …

Ginger-Pear Pancakes Recipe

makes 4 servings 2 cups all-purpose flour 2 tablespoons sugar 3 teaspoons baking powder 1/2 teaspoon salt 2 cups soy milk 2 tablespoons vegan margarine, melted 1 teaspoon grated fresh ginger 1 teaspoon pure vanilla extract 1 ripe pear, peeled, cored and chopped, oil, for frying Read More …

Spiced Apple Pancakes Recipe

makes 4 servings 3 tablespoons vegan margarine, melted 3 granny smith apples, peeled, cored and cut into 1/4-inch slices 4 tablespoons sugar 1 tablespoon fresh lemon juice 1 1/2 teaspoons ground cinnamon ¾ teaspoon ground allspice 1/4 cup pure maple syrup 1 1/2 cups all-purpose flour 1 tablespoon baking powder 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 1 1/2 cups soy milk canola or grapeseed oil, for frying Read More …

Cranberry Pancakes with Orange-Maple Syrup Recipe

makes 4 to 6 servings 1 cup boiling water 1/2 cup sweetened dried cranberries 1/2 cup maple syrup 1/4 cup fresh orange juice 1/4 cup chopped orange 1 tablespoon vegan margarine 1 1/2 cups all-purpose flour 3 tablespoons sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 1/2 cups soy milk 1/4 cup soft silken tofu, drained 1 tablespoon canola or grapeseed oil, plus more for frying Read More …

Couscous Brunch Cake with Fresh Fruit Recipe

makes 4 to 6 servings 2 cups white grape juice 1 cup couscous 1 tablespoon sugar 1/2 teaspoon ground cinnamon 1 cup blueberries 2 ripe peaches, halved, pitted and chopped 2 teaspoons superfine sugar 1 teaspoon fresh lemon juice Read More …

Vegan Burritos Benedict Recipe

makes 4 servings 2 tablespoons olive oil 8 strips tempeh bacon, homemade or store-bought 1/4 cup chopped green onions 1 pound extra-firm tofu, drained and crumbled 1 tablespoon nutritional yeast pinch turmeric 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 ripe tomato, chopped 1 cup hollandaise sauce 4 (10-inch) flour tortillas Read More …

Vegetarian Breakfast Burritos Recipe

makes 4 servings 1 tablespoon olive oil 1/4 cup chopped green onions 1 1/2 cups chopped fresh spinach 1 pound extra-firm tofu, drained and crumbled 1 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 ripe tomato, chopped 2 tablespoons drained chopped canned mild or hot green chiles 1/2 teaspoon chili powder 1 cup picante sauce 1/2 cup vegan sour cream 8 (6- to 7-inch) or 4 (10-inch) flour tortillas Read More …

Vegan Eggs Benedict Recipe

makes 6 servings 1 pound extra-firm tofu, well drained 3 tablespoons all-purpose flour 1 tablespoon nutritional yeast pinch turmeric 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 tablespoon canola or grapeseed oil 6 slices vegan canadian bacon or tempeh bacon, homemade or store-bought 3 english muffins, split 1 tablespoon vegan margarine 1 large ripe tomato, cut into 1/4-inch slices vegan hollandaise sauce 2 tablespoons minced fresh parsley, for garnish Read More …

Spinach Mushroom Strata Recipe

makes 6 servings 2 tablespoons olive oil 1 large red onion, finely chopped 3 garlic cloves, minced 2 cups sliced white mushrooms 1 (10-ounce) bag fresh baby spinach 1 pound firm tofu, well drained 2 1/2 cups unsweetened soy milk 1 teaspoon salt 1/4 teaspoon ground cayenne 5 cups cubed french or italian bread 1 cup shredded vegan mozzarella 1/4 cup grated vegan parmesan or parmasio 1 teaspoon smoked paprika Read More …

Two-Tomato Brunch Casserole Recipe

makes 6 servings 6 ripe plum tomatoes 2 tablespoons olive oil 1 large sweet yellow onion, finely chopped 1/2 cup minced oil-packed sun-dried tomatoes 1 teaspoon dried basil 1/2 teaspoon ground fennel seed 1/4 teaspoon ground cayenne 1 pound firm tofu, drained and crumbled 2 1/2 cups unsweetened soy milk salt and freshly ground black pepper 1 loaf italian bread, cut into 1/2-inch cubes 2 tablespoons vegan parmesan or parmasio (optional) Read More …

Grits Breakfast Casserole Recipe

makes 6 servings 1¾ cups unsweetened soy milk 1¾ cups vegetable broth salt 1 cup quick-cooking grits 1/2 cup shredded vegan cheddar cheese 2 tablespoons vegan margarine 1 cup cooked and chopped tempeh bacon or vegan sausage 1 cup fresh or frozen corn kernels Read More …

Roasted Vegetable Frittata Recipe

makes 4 to 6 servings 2 tablespoons olive oil 1 medium sweet yellow onion, finely chopped 1 large yukon gold potato, peeled and finely chopped 1 small red or yellow bell pepper, finely chopped 1 1/2 cups sliced white mushrooms salt and freshly ground black pepper 1 pound firm tofu, well drained and crumbled 2 tablespoons nutritional yeast 1 tablespoon soy sauce 1/2 teaspoon baking powder Read More …

Potato-Tomato Frittata Recipe

makes 4 to 6 servings 2 tablespoons olive oil 1 small onion, finely chopped 2 cold baked or roasted potatoes, cut into 1/4-inch slices salt and freshly ground black pepper 1 pound firm tofu, well drained 1/4 cup nutritional yeast 1 tablespoon soy sauce 1/2 teaspoon baking powder 2 ripe plum tomatoes, cut into 1/4-inch slices Read More …

Scrambled Tofu with Chiles Salsa Recipe

makes 4 servings 1 tablespoon olive oil 1 small red onion, minced 1 pound firm tofu, well drained, squeezed dry and crumbled 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 (4-ounce) can chopped mild or hot green chiles, drained 2 ripe plum tomatoes, chopped 1/2 cup shredded vegan cheddar cheese (optional) 1 cup tomato salsa Read More …

Soy Sausage Scramble Recipe

makes 4 servings 2 tablespoons olive oil 1 small sweet yellow onion, minced 1 (12-ounce) package vegan sausage, chopped 1 pound firm tofu, drained, crumbled and squeezed dry 1 teaspoon salt 1/4 teaspoon turmeric 1/4 teaspoon freshly ground black pepper Read More …

Garden Scramble Recipe

makes 4 servings 1 pound firm tofu, drained, crumbled and squeezed dry 1/4 cup nutritional yeast 1 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon ground cumin 1/4 teaspoon turmeric 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 tablespoon olive oil 1 small red onion, minced 1/2 cup minced red bell pepper 5 cremini mushrooms, lightly rinsed, patted dry and thinly sliced 1 medium carrot, shredded 1 tablespoon soy sauce 1 cup fresh or thawed frozen peas 4 cilantro or parsley sprigs, for garnish Read More …

Vegan Whipped Cream Recipe

makes 1 1/2 cups 1 cup firm silken tofu, drained and patted dry 1/2 cup agave nectar or pure maple syrup 1 tablespoon canola or other neutral oil 1 teaspoon pure vanilla extract pinch salt cashew creme makes about 1 1/2 cups 1 cup unsalted raw cashews 1/4 cup plain or vanilla soy milk 1/4 cup pure maple syrup 1 teaspoon pure vanilla extract Read More …

Vegan Cherry Clafoutis Recipe

makes 8 servings 2 1/2 cups pitted cherries 1 cup vegan vanilla yogurt ¾ cup plain or vanilla soy milk 1/2 cup sugar 2 tablespoons pure maple syrup or agave nectar 1 teaspoon pure vanilla extract pinch salt 1 cup all-purpose flour 2 teaspoons baking powder 2 tablespoons confectioners sugar Read More …

Caramelized Figs in Tuiles Recipe

makes 4 servings 8 figs 4 cups water 3 tablespoons sugar tuiles 1/4 cup pure maple syrup 2 tablespoons dark molasses 1/3 cup vegan margarine 1/2 cup sugar 1 tablespoon brandy 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1/2 teaspoon ground ginger 1/4 teaspoon salt raspberry coulis 1 cup raspberries 2 tablespoons sugar 1 tablespoon fresh lime juice vegan vanilla ice cream 1/4 cup toasted slivered almonds, for garnish Read More …

Ice Cream Crepes Recipe

makes 4 servings 1 1/2 pints vegan vanilla ice cream, softened 4 vegan dessert crepes 2 tablespoons vegan margarine 1/4 confectioners sugar 1/4 cup fresh orange juice 1 tablespoon fresh lemon juice 1/4 cup grand marnier or other orange-flavored liqueur Read More …

Chocolate Ice Cream Recipe

makes about 1 1/2 pints 1 1/2 tablespoons arrowroot powder 3 cups thick dairy-free milk or cream 1/4 cup unsweetened cocoa powder ¾ cup sugar 1/2 cup vegan semisweet chocolate chips 1 1/2 teaspoons pure vanilla extract Read More …

Vegan Dessert Crepes Recipe

makes 10 crepes 1 1/3 cups plain or vanilla soy milk 1 cup all-purpose flour 1/3 cup firm tofu, drained and crumbled 3 tablespoons vegan margarine, melted 2 tablespoons sugar 1 1/2 teaspoons pure vanilla extract 1/2 teaspoon baking powder 1/8 teaspoon salt canola or other neutral oil, for cooking Read More …

Sweet Polenta with Grilled Pineapple Strawberry Sauce Recipe

makes 4 servings polenta 3 cups water ¾ teaspoon salt 1 cup medium yellow cornmeal 1/4 cup sugar 3 tablespoons vegan margarine 1 tablespoon canola or other neutral oil topping 1/4 cup sugar 2 cups hulled strawberries 1 teaspoon fresh lemon juice 1 pineapple, peeled, cored and cut into 1/2-inch slices Read More …

Asian Flavors Fruit Bowl Recipe

makes 4 to 6 servings 1 (8-ounce) can lychees, packed in syrup juice of 1 lime 1 teaspoon lime zest 2 teaspoons sugar 1/4 cup water 1 ripe mango, peeled, pitted and cut into 1/2-inch dice 1 asian pear, cored and cut into 1/2-inch dice 2 bananas, peeled and cut into 1/4-inch slices 1 kiwifruit, peeled and cut into 1/4-inch slices 1 tablespoon crushed unsalted roasted peanuts Read More …

Fresh Fruit Sushi Recipe

makes 4 servings 1 1/2 cups firm chilled rice pudding 1 ripe peach, halved, pitted and cut into 1/4-inch slices 2 ripe plums, halved, pitted and cut into 1/4-inch slices mint leaves, cut into 1/4-inch strips strawberry sauce, homemade or store-bought chocolate sauce, homemade or store-bought Read More …

Blush Poached Pears Recipe

makes 4 servings 1 1/2 cups cranberry juice 1 cup sugar 2 teaspoons pure vanilla extract 4 ripe bosc or anjou pears 4 scoops vegan vanilla ice cream chocolate sauce, homemade or store-bought mint sprigs, for garnish Read More …

Banana Fritters with Caramel Sauce Recipe

makes 4 to 6 servings 3 ripe bananas, mashed 2 tablespoons pure maple syrup 2 tablespoons sugar 1/3 cup plain or vanilla soy milk 2/3 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 2 teaspoons baking powder 1 tablespoon vegan margarine, melted canola or other neutral oil, for frying caramel sauce, homemade or store-bought Read More …

Pecan Date-Stuffed Roasted Pears Recipe

makes 4 servings 4 firm ripe pears, cored 1 tablespoon fresh lemon juice 1/2 cup finely chopped pecans 4 dates, pitted and chopped 1 tablespoon vegan margarine 1 tablespoon pure maple syrup 1/4 teaspoon ground cinnamon 1/8 teaspoon ground ginger 1/2 cup pear, white grape, or apple juice Read More …

Granola-Stuffed Baked Apples Recipe

makes 4 servings 1/2 cup vegan granola 2 tablespoons creamy peanut butter or almond butter 1 tablespoon vegan margarine 1 tablespoon pure maple syrup 1/2 teaspoon ground cinnamon 4 granny smith or other firm baking apples 1 cup apple juice Read More …

Chocolate Bread Pudding with Rum Sauce Recipe

makes 6 servings 1/3 cup unsweetened cocoa powder 1/4 cup applesauce 2 cups plain or vanilla soy milk 2/3 cup sugar 1/2 teaspoon ground cinnamon pinch salt 2 teaspoons pure vanilla extract 4 cups white bread, torn into small pieces 1/2 cup semisweet vegan chocolate chips 1/2 cup vegan margarine, softened 1/2 cup confectioners sugar 2 1/2 tablespoons dark rum Read More …

Pumpkin-Cranberry Bread Pudding Recipe

makes 6 servings 4 cups cubed whole grain or white bread 1/2 cup sweetened dried cranberries 1/2 cup shelled pumpkin seeds (pepitas) 1 (16-ounce) can solid-pack pumpkin ¾ cup light brown sugar 1 teaspoon pure vanilla extract 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 2 cups plain or vanilla soy milk Read More …

Fresh Cherry-Vanilla Bread Pudding Recipe

makes 6 servings 4 cups cubed white bread 2 cups pitted and halved cherries 2 cups plain or vanilla soy milk 8 ounces soft silken tofu, drained 2/3 cup sugar 2 teaspoons pure vanilla extract 1/2 cup flaked sweetened coconut Read More …

Sweet Vermicelli Pudding Recipe

makes 4 to 6 servings 2 tablespoons vegan margarine 6 ounces seven noodles, vermicelli noodles, or angel hair pasta 1/2 cup toasted slivered almonds 1/2 cup unsalted shelled pistachio nuts 2 cups plain or vanilla soy milk 1 cup unsweetened coconut milk 1/4 cup sugar 1/4 cup golden raisins 1/2 teaspoon ground cardamom 1 1/2 teaspoons rosewater or pure vanilla extract Read More …

Vegan Tiramisu Recipe

makes 6 servings 1 cup firm tofu, drained and pressed dry 1 (8-ounce) container vegan cream cheese 1/2 cup vegan vanilla ice cream, softened 1 teaspoon pure vanilla extract 1/3 cup plus 1 tablespoon superfine sugar 1/2 cup coffee, cooled to room temperature 3 tablespoons coffee liqueur 1 vegan pound cake, other white or yellow cake, cut into 1/2-inch-thick slices 1 tablespoon unsweetened cocoa powder Read More …

Avocado-Raspberry Parfaits Recipe

makes 4 servings 2 ripe hass avocados, pitted, peeled and chopped 1/2 cup plus 1 teaspoon sugar 3 tablespoons fresh lime juice 1/2 teaspoon pure vanilla extract 1 cup fresh raspberries, plus 4 for garnish 1 cup vegan whipping cream ¾ cup vegan granola fresh mint sprigs for garnish Read More …

Paradise Pudding Recipe

makes 4 servings 1 tablespoon vegan margarine 1/4 cup unsalted roasted cashews 1/4 cup golden raisins 1 cup suji (semolina or cream of wheat) 1/2 cup sugar 1 1/2 cups pineapple, mango, or white grape juice 1/4 cup pineapple chunks 1/4 teaspoon ground cardamom Read More …

Coconut-Pistachio Rice Pudding Recipe

makes 6 servings 1 (13.5-ounce) can unsweetened coconut milk 1/2 cup plain or vanilla soy milk 1/2 cup sugar 2 1/2 cups cooked jasmine or basmati rice 1 1/2 teaspoons pure vanilla extract 1 teaspoon ground cardamom or allspice 1/8 teaspoon salt 1/2 cup unsalted shelled pistachio nuts, coarsely chopped 1/2 cup sweetened shredded coconut Read More …

Maple-Baked Rice Pudding with Dried Cranberries Recipe

makes 6 servings 2 1/2 cups cooked rice 1 1/2 cups plain or vanilla soy milk 1/3 cup pure maple syrup 3 tablespoons sugar 1 1/2 teaspoons pure vanilla extract 1/2 teaspoon ground cinnamon pinch salt 1/3 cup golden raisins or sweetened dried cranberries Read More …

Cashew Chocolate Pudding Recipe

makes 4 servings 1 cup vegan semisweet chocolate chips 1/2 cup unsalted raw cashews 1/2 cup plain or vanilla soy milk ¾ cup firm silken tofu, drained 1/3 cup agave nectar or pure maple syrup 1 teaspoon pure vanilla extract Read More …

Pear Crumble Recipe

makes 6 servings 5 ripe bartlett pears, peeled, cored and cut into 1/4-inch slices 1/2 cup sugar 2 tablespoons cornstarch 1 teaspoon ground allspice 1/2 teaspoon ground ginger 1 cup all-purpose flour 1/2 cup old-fashioned oats 1 cup sugar 1/2 cup vegan margarine, cut into small pieces Read More …

Banana-Pecan Strudel Recipe

makes 6 servings 2 tablespoons vegan margarine 1/2 cup light brown sugar ¾ cup chopped unsalted pecans 3 ripe bananas, sliced 2 tablespoons rum or 1 teaspoon rum extract (optional) 1/2 teaspoon ground cinnamon 1 sheet frozen puff pastry, thawed sugar, for rolling and dusting pastry Read More …

Quick Apple Crisp Recipe

makes 6 servings 5 granny smith apples, peeled, cored and cut into 1/4-inch slices 1/2 cup pure maple syrup 1 tablespoon fresh lemon juice 1 teaspoon ground cinnamon 1/2 cup all-purpose flour 1/2 cup old-fashioned oats 1/2 cup finely chopped walnuts or pecans 2/3 cup light brown sugar 1/2 cup vegan margarine, softened Read More …

Blueberry-Peach Crisp Recipe

makes 8 servings 4 fresh ripe peaches, peeled, pitted and cut into 1/4-inch slices 2 cups fresh blueberries 1 tablespoon cornstarch ¾ cup sugar 2 teaspoons fresh lemon juice 1 teaspoon ground cinnamon 1/2 cup all-purpose flour 1/2 cup old-fashioned oats 3 tablespoons vegan margarine Read More …

Apple Pear Cobbler Recipe

makes 6 servings 3 granny smith apples, peeled, cored and shredded 2 ripe pears, peeled, cored and cut into 1/4-inch slices 2 teaspoons fresh lemon juice 1/2 cup plus 2 tablespoons sugar 2 tablespoons cornstarch 1 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 2 tablespoons canola or other neutral oil 1/2 cup plain or vanilla soy milk Read More …

Two-Berry Cobbler Recipe

makes 8 servings 3 cups blueberries ¾ cup sugar 1 tablespoon cornstarch 1/4 cup water 1 cup canned whole-berry cranberry sauce 1 1/2 cups all-purpose flour 1/2 teaspoon ground cinnamon 2 teaspoons baking powder 1/2 teaspoon salt 1/3 cup vegan margarine, melted 1/2 cup plain or vanilla soy milk Read More …

Apple Tart with Walnut Crust Recipe

makes 8 servings crust 1 cup walnut pieces 1/2 cup pitted dates 1/2 cup old-fashioned oats 3 tablespoons vegan margarine 2 tablespoons sugar filling 5 granny smith apples, peeled, cored and halved lengthwise 2 tablespoons fresh lemon juice 3 tablespoons sugar 1 tablespoon cornstarch topping ¾ cup all-purpose flour 1/2 cup sugar 1 1/2 teaspoons ground cinnamon 1/8 teaspoon salt 1/4 cup vegan margarine Read More …

Ginger-Pear Tart with Cranberries Walnuts Recipe

makes 8 servings crust 1 1/4 cups all-purpose flour 1 teaspoon sugar 1/4 teaspoon salt 1/2 cup vegan margarine, cut into small pieces 3 tablespoons ice water filling 5 ripe bartlett pears, peeled, cored and halved lengthwise 2 tablespoons fresh lemon juice 1/2 teaspoon grated fresh ginger 3 tablespoons sugar 1 tablespoon cornstarch topping ¾ cup all-purpose flour 1/2 cup sugar 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1/8 teaspoon salt 1/4 cup vegan margarine 1/2 cup sweetened dried cranberries 1/2 cup chopped walnut pieces 1 tablespoon minced crystallized ginger Read More …

Banana Mango Pie Recipe

makes 6 servings 1 1/2 cups vegan vanilla cookie crumbs 1/4 cup vegan margarine, melted 1 cup mango juice 1 tablespoon agar flakes 1/4 cup agave nectar 4 ripe bananas, peeled and cut into chunks 1 teaspoon fresh lemon juice 1 fresh ripe mango, peeled, pitted and thinly sliced Read More …

Peanut Butter-Ice Cream Pie Recipe

makes 8 servings 1 1/2 cups vegan chocolate cookie crumbs 1/4 cup vegan margarine, melted 1 quart vegan vanilla ice cream, softened 2 cups creamy peanut butter vegan chocolate curls, for garnish Read More …

Cashew-Banana Cream Pie Recipe

makes 8 servings 1 1/2 cups vegan vanilla cookie crumbs 1/4 cup vegan margarine, melted 1/2 cup unsalted raw cashews 1 (13-ounce) can unsweetened coconut milk 2/3 cup sugar 3 ripe bananas 1 tablespoon agar flakes 1 teaspoon pure vanilla extract 1 teaspoon coconut extract (optional) vegan whipped cream, homemade or store-bought and toasted coconut, for garnish Read More …

No-Bake Fresh Fruit Pie Recipe

makes 8 servings 1 1/2 cups vegan oatmeal cookie crumbs 1/4 cup vegan margarine 1 pound firm tofu, well drained and pressed ¾ cup sugar 1 teaspoon pure vanilla extract 1 ripe peach, pitted and cut into 1/4-inch slices 2 ripe plums, pitted and cut into 1/4-inch slices 1/4 cup peach preserves 1 teaspoon fresh lemon juice Read More …

Strawberry Cloud Pie Recipe

makes 8 servings crust 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 cup vegan margarine, cut into small pieces 3 tablespoons ice water filling 1 (12-ounce) package firm silken tofu, drained and pressed ¾ cup sugar 1 teaspoon pure vanilla extract 2 cups sliced fresh strawberries 1/2 cup strawberry preserves 1 tablespoon cornstarch dissolved in 2 tablespoons water Read More …

Chocolate Mint Espresso Pie Recipe

makes 6 to 8 servings 2 cups vegan chocolate cookies or mint-flavored chocolate sandwich cookies 1/4 cup vegan margarine, cut into small pieces 1 (12-ounce) package vegan semisweet chocolate chips 1 (12.3-ounce) package firm silken tofu, drained and crumbled 2 tablespoons pure maple syrup or agave nectar 2 tablespoons plain or vanilla soy milk 2 tablespoons creme de menthe 4 teaspoons instant espresso powder Read More …

White Chocolate Hazelnut Pie Recipe

makes 8 servings 1 1/2 cups vegan vanilla or chocolate cookie crumbs 1/4 cup vegan margarine, melted 1 cup vegan white chocolate chips or pieces 1/2 cup unsalted raw cashews 1/4 cup water 2 tablespoons frangelico (hazelnut liqueur) 6 ounces extra-firm silken tofu, drained 1/4 cup agave nectar 1 teaspoon pure vanilla extract 1/2 cup crushed toasted hazelnuts, for garnish 1/2 cup fresh berries, for garnish Read More …

Chocolate No-Bake Silk Pie Recipe

makes 8 servings 1 1/4 cups vegan chocolate cookie crumbs 1/4 cup vegan margarine, melted 1 (12-ounce) bag vegan semisweet chocolate chips ¾ cup unsalted raw cashews 1/2 cup water 1/2 cup agave nectar 1 (12-ounce) package firm silken tofu, drained and patted dry 2 teaspoons pure vanilla extract chocolate curls, vegan whipped cream, or chopped toasted nuts, for garnish (optional) Read More …

Peach Crumb Pie Recipe

makes 8 servings 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 cup vegan margarine, cut into small pieces 3 tablespoons cold water, plus more if needed 5 ripe peaches, peeled, pitted and sliced 1 teaspoon vegan margarine 2 tablespoons sugar 1/2 teaspoon ground cinnamon topping ¾ cup old-fashioned oats 1/3 cup vegan margarine, softened 2 tablespoons sugar 1 teaspoon ground cinnamon 1/4 teaspoon salt Read More …

Pecan Pie Recipe

makes 8 servings crust 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 cup vegan margarine, cut into small pieces 3 tablespoons ice water, plus more if needed filling 3 tablespoons cornstarch 1 cup water 1 1/4 cups pure maple syrup 1/2 teaspoon salt 2 tablespoons vegan margarine 1 teaspoon pure vanilla extract 2 cups unsalted pecan halves, toasted Read More …

Pumpkin Pie with a Hint of Rum Recipe

makes 8 servings crust 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 cup vegan margarine, cut into small pieces 3 tablespoons ice water, plus more if needed filling 1 (16-ounce) can solid pack pumpkin 1 (12-ounce) package extra-firm silken tofu, drained and patted dry 1 cup sugar prepared egg replacement mixture for 2 eggs 1/4 cup pure maple syrup 1 tablespoon dark rum 1 tablespoon cornstarch 2 teaspoons ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg Read More …

Moms Apple Pie with Cranberries Recipe

makes 8 servings crust 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon sugar 1 cup vegan margarine, cut into small pieces 1/3 cup ice water, plus more if needed filling 6 granny smith or other tart apples ¾ cup sweetened dried cranberries 1/2 cup sugar 1 tablespoon fresh lemon juice 1 tablespoon cornstarch 1 teaspoon ground cinnamon 1 tablespoon vegan margarine Read More …

Vegan White Cupcakes Recipe

makes 12 cupcakes ¾ cup plain or vanilla soy milk 1 1/2 teaspoons apple cider vinegar 1 1/4 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt ¾ cup sugar 1/4 cup canola or other neutral oil 1 1/2 teaspoons pure vanilla extract Read More …

Hot Banana Ice Cream Cake Recipe

makes 8 servings 1 1/4 cups broken vegan vanilla cookies ¾ cup pecan pieces 1/4 cup plus 3 tablespoons vegan margarine 1 quart vegan vanilla ice cream, softened 1/4 cup light brown sugar 3 to 4 firm bananas, cut into 1/4-inch slices 1/4 cup dark rum or 1/4 cup pineapple juice Read More …

Triple Ice Cream Cake Recipe

makes 8 servings 1 1/2 cups vegan chocolate cookie crumbs 1/4 cup vegan margarine, melted 1 quart vegan vanilla ice cream, softened 1 pint vegan chocolate ice cream, softened 1 (8-ounce) jar strawberry jam 1 cup toasted sliced almonds, for garnish fresh strawberries, for garnish Read More …

Vegan No-Bake Avocado Cheesecake Recipe

makes 8 servings 1 1/2 cups vegan graham cracker crumbs 1/4 cup vegan margarine, melted 2 (8-ounce) containers vegan cream cheese, room temperature 1 ripe hass avocado, pitted and peeled ¾ cup sugar 1 tablespoon fresh lemon or lime juice 1 teaspoon pure vanilla extract Read More …

Vegan Lemon-Lime Cheesecake Recipe

makes 8 servings crust ¾ cup old-fashioned oats 1/2 cup brown rice flour 1/2 cup ground walnuts 1 teaspoon ground cinnamon 1/2 teaspoon salt 3 tablespoons pure maple syrup 1/4 cup canola or other neutral oil 1 teaspoon pure vanilla extract filling 1 cup millet 4 cups water 1/2 cup raw cashews 3 tablespoons fresh lemon juice 3 tablespoons fresh lime juice 1/2 cup agave nectar 2 teaspoons pure vanilla extract 1 teaspoon lemon extract 1/2 cup toasted sliced almonds, for garnish Read More …

Vegan Pomegranate Cheesecake with Glazed Pecans Recipe

makes 8 servings 1 1/4 cups vegan vanilla cookie crumbs 1/4 cup ground walnuts 1/4 cup vegan margarine, melted 3 (8-ounce) containers vegan cream cheese, at room temperature 1 cup sugar 2 tablespoons pomegranate molasses 2 tablespoons pomegranate juice 1 tablespoon cornstarch 1 cup glazed pecans Read More …

Vegan Pumpkin Cheesecake Cranberry Drizzle Recipe

makes 8 servings crust 1 1/2 cups vegan graham cracker crumbs 1/4 cup vegan margarine, melted filling 2 (8-ounce) containers vegan cream cheese 1 (15-ounce) can solid pack pumpkin 1 cup light brown sugar 1 tablespoon cornstarch 2 teaspoons ground cinnamon ¾ teaspoon ground allspice 1/2 teaspoon ground nutmeg topping 1/3 cup cranberry sauce 1 tablespoon pure maple syrup 1 teaspoon melted vegan margarine Read More …

Sweet Potato Pie Recipe

makes 8 servings crust 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 cup vegan margarine, cut into small pieces 3 tablespoons ice water, or more if needed filling 2 cups mashed sweet potatoes 1 (12-ounce) package extra-firm silken tofu, drained and patted dry 1 cup light brown sugar prepared egg replacement mixture for 2 eggs 1/4 cup pure maple syrup 1 tablespoon cornstarch 2 teaspoons ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg Read More …

Vegan Chocolate Swirl Cheesecake Recipe

makes 8 servings 1 1/2 cups vegan chocolate cookie crumbs 1/4 cup vegan margarine, melted 3 (8-ounce) containers vegan cream cheese 1 cup sugar 1/2 cup plain or vanilla soy milk 1 teaspoon pure vanilla extract 1 ripe banana 1/3 cup creamy peanut butter 1/2 cup semisweet vegan chocolate chips Read More …

Vegan Coconut Cheesecake Recipe

makes 6 servings 1 1/2 cups vegan vanilla cookie crumbs 1 cup toasted sweetened shredded coconut 1/4 cup vegan margarine, melted 3 (8-ounce) containers vegan cream cheese 1 cup sugar 1/4 cup unsweetened coconut milk 1 tablespoon cornstarch 1 1/2 teaspoons coconut extract 1/2 teaspoon pure vanilla extract Read More …

Vegan Vanilla Cheesecake Recipe

makes 6 servings 1 1/2 cups vegan graham cracker crumbs 1/4 cup vegan margarine, melted 2 (8-ounce) containers vegan cream cheese, room temperature 1 (12-ounce) package firm silken tofu, drained and patted dry 1 cup sugar 1 tablespoon cornstarch 2 teaspoons pure vanilla extract Read More …

Peanut Butter-Choc Chip Cookie Cake Recipe

makes 8 servings ¾ cup creamy peanut butter 1/4 cup pure maple syrup 1/2 cup light brown sugar ¾ cup plain or vanilla soy milk 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt ¾ cup semisweet vegan chocolate chips Read More …

Apple Lovers Cake Recipe

makes 8 servings 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup sugar 1/3 cup applesauce 1 granny smith apple, peeled, cored and shredded 1/3 cup dried apples, finely chopped 2 tablespoons canola or other neutral oil 1/2 cup confectioners sugar 2 teaspoons apple juice Read More …

Spice Cake with Mango Lime Recipe

makes 8 servings 1 1/2 cups all-purpose flour ¾ cup sugar 1/4 cup yellow cornmeal 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon ground ginger 1 cup applesauce 1/3 cup canola or other neutral oil 2 teaspoons grated lime zest 2 tablespoons water 1 ripe mango, peeled, pitted and chopped Read More …

Orange-Coconut Cake Recipe

makes 8 to 10 servings cake 3 cups all-purpose flour 1 1/2 cups sugar 1 tablespoon baking soda 1 cup unsweetened coconut milk ¾ cup canola or other neutral oil 1 cup fresh orange juice 2 tablespoons fresh lemon juice 2 teaspoons pure vanilla extract 1 teaspoon coconut extract frosting 8 ounces vegan cream cheese, softened 1/3 cup vegan margarine, softened 1/4 cup unsweetened coconut milk 2 cups confectioners sugar 2 tablespoons orange zest 1 teaspoon pure vanilla extract 1 teaspoon coconut or orange extract 1 cup sweetened shredded coconut Read More …

Sour Cream Coffee Cake Recipe

makes 8 to 10 servings ¾ cup chopped walnuts 1 1/2 teaspoons ground cinnamon 2 cups sugar 3 cups all-purpose flour 2 teaspoons baking powder 1 1/2 teaspoons baking soda pinch salt 1 (12-ounce) package firm silken tofu, drained 2 teaspoons fresh lemon juice 1/2 cup canola or other neutral oil 1 1/2 teaspoons pure vanilla extract ¾ cup vegan margarine Read More …

Vegan Carrot Cake Recipe

makes 8 servings 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 2 teaspoons ground cinnamon 1/2 teaspoon ground allspice 1 teaspoon salt 1 cup sugar 1/2 cup plain or vanilla soy milk 1/2 cup canola or other neutral oil 1/4 cup pure maple syrup 2 teaspoons pure vanilla extract 2 cups finely shredded carrots 1/2 cup golden raisins cream cheese frosting Read More …

Banana-Walnut Cake Recipe

makes 8 servings 2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon ground allspice 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 3 ripe bananas 1/2 cup plain or vanilla soy milk 1/4 cup canola or other neutral oil ¾ cup sugar 2 teaspoons pure vanilla extract 1/2 cup chopped walnuts Read More …

Spicy Chocolate Cake with Dark Chocolate Glaze Recipe

makes 8 servings cake 1¾ cups all-purpose flour 1 cup sugar 1/4 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teaspoon baking powder 1 1/2 teaspoons ground cinnamon 1/4 teaspoon ground cayenne 1/3 cup canola oil 1 tablespoon apple cider vinegar 1 1/2 teaspoons pure vanilla extract 1 cup cold water glaze 2 (1-ounce) squares unsweetened vegan chocolate 1/4 cup plain or vanilla soy milk 1/2 cup sugar 2 tablespoons vegan margarine 1/2 teaspoon pure vanilla extract pinch ground cayenne Read More …

Mystery Chocolate Cake Recipe

makes 8 to 10 servings 2 cups all-purpose flour 1 cup sugar ¾ cup unsweetened cocoa powder 1 tablespoon baking powder 1/4 teaspoon salt ¾ cup plain or vanilla soy milk 1/4 cup canola or other neutral oil 2 teaspoons pure vanilla extract 1 cup sugar 21/4 cups hot water Read More …

Chocolate-Rum Coffee Cake Recipe

makes 8 to 10 servings 1/2 cup unsweetened cocoa powder, plus more for dusting pan 1 cup vegan margarine ¾ cup strong black coffee 1/2 cup dark rum 1 1/4 cups sugar 2 1/2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon pure vanilla extract Read More …

Vegan Chocolate Mousse Cake Recipe

makes 6 to 8 servings mousse 1 (12-ounce) package firm silken tofu, drained 1/2 cup sugar 1 teaspoon pure vanilla extract 1 cup vegan semisweet chocolate chips, melted cake 1 1/2 cups all-purpose flour 1 cup light brown sugar 1/4 cup unsweetened cocoa powder 1 teaspoon baking soda 1/4 teaspoon salt 1/3 cup canola oil 1 tablespoon apple cider vinegar 1 1/2 teaspoons pure vanilla extract 1 cup cold water 2 cups vegan chocolate ganache, slightly cooled Read More …

Chocolate-Covered Peanut Butter-Granola Balls Recipe

makes about 3 dozen pieces 1/2 cup granola 1/4 cup sugar 1/2 cup golden raisins 1/2 cup unsalted shelled sunflower seeds 1/4 cup sesame seeds 1 1/2 cups creamy peanut butter 2 cups vegan semisweet chocolate chips Read More …

Chocolate-Almond Butter Truffles Recipe

makes about 24 truffles 1 cup vegan semisweet chocolate chips 1/2 cup almond butter 2 tablespoons plain or vanilla soy milk 1 tablespoon pure vanilla extract 1 cup confectioners sugar 2 tablespoons unsweetened cocoa powder 1/2 cup finely chopped toasted almonds Read More …

Vegan Chocolate-Macadamia Cheesecake Truffles Recipe

makes about 20 truffles 2 cups vegan semisweet chocolate chips 1 (8-ounce) container vegan cream cheese 2 cups confectioners sugar 2 tablespoons pure vanilla extract 1 cup ground macadamia nuts Read More …

Pineapple Squares Recipe

makes 9 squares 2 cups canned crushed pineapple, drained 1/2 cup plus 2 tablespoons sugar 2 tablespoons cornstarch 1 tablespoon fresh lemon juice 1/3 cup vegan margarine 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/3 cup plain or vanilla soy milk 1 teaspoon pure vanilla extract 1/2 cup flaked sweetened coconut Read More …

Ginger-Spice Brownies Recipe

makes 12 brownies 1¾ cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon ground ginger 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice 3 tablespoons unsweetened cocoa powder 1/2 cup vegan semisweet chocolate chips 1/2 cup chopped walnuts 1/4 cup canola oil 1/2 cup dark molasses 1/2 cup water 1/3 cup sugar 2 teaspoons grated fresh ginger Read More …

Chocolate Coconut Brownies Recipe

makes 12 brownies 1 cup all-purpose flour 1/2 cup unsweetened cocoa powder 1 teaspoon baking powder 1/2 teaspoon salt 1 cup sugar 1/2 cup canola oil ¾ cup unsweetened coconut milk 1 teaspoon pure vanilla extract 1 teaspoon coconut extract 1/2 cup vegan semisweet chocolate chips 1/2 cup sweetened shredded coconut Read More …

Double Chocolate Brownies Recipe

makes 12 brownies 1 1/2 cups all-purpose flour ¾ cup unsweetened cocoa powder 1 teaspoon baking powder 1/2 teaspoon salt 1 1/4 cups sugar 1/2 cup vegan margarine 1/4 cup water 2 teaspoons pure vanilla extract 2/3 cup vegan semi-sweet chocolate chips Read More …

Peachy Thumbprint Cookies Recipe

makes about 2 dozen cookies 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon ground cinnamon 1/4 teaspoon ground allspice 1/4 teaspoon salt 2 tablespoons vegan margarine, softened 1/4 cup applesauce 1/2 teaspoon pure vanilla extract 1/2 cup confectioners sugar, plus additional for dusting cookies 1/2 cup peach fruit spread or jam Read More …

Orange-Scented Coconut Cookies Recipe

makes about 3 dozen cookies 1 cup chopped toasted pecans 1 cup shredded unsweetened coconut 1 cup brown rice flour 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup dates, pitted and chopped 2 tablespoons sweetened dried cranberries 2 teaspoons fresh orange zest 1/2 cup fresh orange juice 1/4 cup pure maple syrup 1/4 cup coconut oil 1 cup orange marmalade Read More …

Molasses Spice Cookies Recipe

makes about 3 dozen cookies 1/4 cup vegan margarine ¾ cup sugar 1/2 cup dark molasses 2 tablespoons water, plus more if needed 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon salt Read More …

Chai Spice Cookies Recipe

makes about 2 dozen cookies 2 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1 1/2 teaspoons ground cardamom 1 teaspoon ground ginger 1 teaspoon ground cloves 1 teaspoon ground fennel seed 1/2 teaspoon salt ¾ cup vegan margarine ¾ cup sugar 2 tablespoons plain or vanilla soy milk 2 tablespoons agave nectar 2 teaspoons pure vanilla extract Read More …

Simple Sesame Cookies Recipe

makes 3 dozen cookies ¾ cup vegan margarine, softened 1/2 cup sugar 1 teaspoon pure vanilla extract 2 tablespoons pure maple syrup 1/4 teaspoon salt 2 cups all-purpose flour ¾ cup sesame seeds, lightly toasted confectioners sugar Read More …

Chocolate-Cranberry Oatmeal Cookies Recipe

makes about 2 dozen cookies 1/2 cup vegan margarine 1 cup sugar 1/4 cup apple juice 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon pure vanilla extract 1 cup old-fashioned oats 1/2 cup vegan semisweet chocolate chips 1/2 cup sweetened dried cranberries Read More …

Maple-Walnut Oatmeal Cookies Recipe

makes about 2 dozen cookies 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 1/2 cups old-fashioned oats 1 cup chopped walnuts 1/2 cup vegan margarine, melted 1/2 cup pure maple syrup 1/4 cup sugar 2 teaspoons pure vanilla extract Read More …

Amazing Peanut Butter Cookies Recipe

makes about 3 dozen cookies ¾ cup creamy peanut butter 1/2 cup vegan margarine 1/2 cup sugar 3 tablespoons water 1 teaspoon pure vanilla extract 2 1/2 cups all-purpose flour 1 tablespoon baking powder 1/4 teaspoon salt Read More …

Authentic Chocolate Chip Cookies Recipe

makes about 2 dozen cookies 1/2 cup vegan margarine, softened ¾ cup light brown sugar 2 tablespoons pure maple syrup 1 teaspoon pure vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup semisweet vegan chocolate chips Read More …

Walnut Oat Crackers Recipe

makes about 3 dozen crackers 1¾ cups old-fashioned oats 2/3 cup chopped walnut pieces 1/4 cup all-purpose flour 1 teaspoon baking powder ¾ teaspoon salt pinch freshly ground black pepper pinch sugar 1/4 cup cold vegan margarine, cut into small pieces 1/4 cup plain soy milk Read More …

Whole Wheat Sesame Crackers Recipe

makes about 3 dozen crackers 1 1/4 cups whole wheat flour 1/2 cup all-purpose flour 1/4 cup plus 2 tablespoons sesame seeds 1 teaspoon salt 1/8 teaspoon freshly ground black pepper 1/3 cup vegan margarine 1/3 cup water Read More …

Grilled Porcini Tomato-Dusted Garlic Focaccia Recipe

makes 4 servings 3 sun-dried tomatoes (not oil-packed) 3 slices dried porcini mushroom 1/2 teaspoon sugar 1 package active dry yeast (21/4 teaspoons) 1¾ cups warm water 3 cups all-purpose flour 3 garlic cloves, finely minced 1 teaspoon salt 1/2 teaspoon garlic powder olive oil Read More …