Ingredients: 2 sides spareribs or your favorite ribs, SWEET – AND – SOUR RASPBERRY GLAZE, 2 tablespoons white sesame seeds, 1/2 cup raspberry jam, 1/2 cup wine vinegar, 1/4 cup dark soy sauce, 1/4 cup finely minced ginger, 2 teaspoons chile sauce, 1/4 cup minced green onion green and white parts, 1/2 teaspoon Chinese five-spice powder or cinnamon METHOD: Place the ribs, meaty side down, on a Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, SOUTHERN TOMATO GLAZE, 1/4 cup olive oil, 1 yellow onion — peeled and chopped, 3 vine-ripened tomatoes, 1 cup dry red wine, 1/2 cup roasted red bell peppers — bottled variety, 1/2 cup ketchup, 1/2 cup Heinz 57 sauce, 1/2 cup hoisin sauce, 1/4 cup oyster sauce, 1/2 cup cider vinegar, 1/4 cup honey, 2 tablespoons dark soy sauce, 1 tablespoon Read More …
Ingredients: 2 sides of spareribs or your favorite ribs, SZECHUAN FIRE SAUCE, 1/4 cup dry sherry or Chinese rice wine, 1/4 cup hoisin sauce, 1/4 cup thin soy sauce, 1/4 cup oyster sauce, 2 tablespoons wine vinegar, 2 tablespoons dark sesame oil, 2 tablespoons Asian chile sauce, 2 teaspoons sugar, 6 cloves garlic — finely minced, 1 tablespoon finely minced ginger, 2 green anions — green and whit Read More …
Ingredients: 2 sides spareribs or your favorite ribs, LEMONGRASS HONEY GLAZE, 1/2 cup finely minced lemongrass leaves or 1 tablespoon minced lemon zest, Grated zest of 3 large limes plus the luice, 1 cup hoisin sauce, 1/4 cup oyster sauce, 1/4 cup dry sherry, 1/4 cup honey, 2 tablespoons Asian chile sauce, 1/4 cup finely minced ginger, 6 cloves garlic — finely minced, 1 tablespoon chopped fresh Read More …
Ingredients: 2 sides spareribs or your favorite ribs, STRAWBERRY – HABANERO MARINADE, 1/2 cup strawberry jam, Zest of 2 limes — grated or finely minced, Juice of 2 limes, 1/4 cup thin soy sauce, 2 tablespoons habanero hot sauce, 1/4 cup finely minced ginger, 1/4 cup minced mint leaves METHOD: Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the me Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, FIERY SAUCE, 1/2 cup honey, 1/2 cup water, 1/2 cup distilled white vinegar, 1/2 cup chipotle chiles in adobo sauce, 1/2 cup tomato paste, 1 teaspoon ground cinnamon, 1 cup chopped cilantro sprigs, 6 cloves garlic — finely minced METHOD: Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the memb Read More …
Ingredients: 2 pounds country-style spareribs (with bone) or, your favorite ribs, SPICY HONEY MUSTARD RUB, 1 cup honey mustard, 1/4 cup thin soy sauce, 2 tablespoons honey, 1 tablespoon chile sauce — extra spicy, 2 teaspoons ground cumin, 2 teaspoons ground cinnamon, 4 cloves garlic — finely minced METHOD: Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a l Read More …
Ingredients: 2 sides Iamb riblets or your favorite ribs, SPICY ORANGE GLAZE, 1/4 cup white sesame seeds, 1/2 cup orange juice concentrate, 1/4 cup orange marmalade, 1/4 cup honey, 1/4 cup wine vinegar, 1 tablespoon Asian chile sauce, 2 cloves garlic — finely minced, 1/4 cup finely minced ginger, 1/4 cup minced green onion green and white parts, 2 tablespoons minced orange zest METHOD: Place Read More …
Ingredients: 2 pounds country-style spareribs (with bone) or your favorite ribs, SPICY PIRATE RUB, 4 cloves garlic — finely minced, 18 allspice berries, 1 piece cinnamon — (1 inch), 1 teaspoon black peppercorns, 1 teaspoon coriander seeds, 1/2 teaspoon whole cloves, 1/4 cup dark brown sugar, 3 tablespoons chile powder, 1 tablespoon dried thyme, 2 teaspoons powdered mustard, 5 1/2 teaspoons salt Read More …
Ingredients: 2 sides spareribs or your favorite ribs, MUSTARD SOY, AND JUNIPER BERRY RUB, 1/4 cup Dijon mustard, 3 tablespoons thin soy sauce, 3 tablespoons wine vinegar, 3 tablespoons honey, 2 teaspoons juniper berries — crushed, 1/2 teaspoon freshly ground black pepper, 6 cloves garlic — finely minced, 2 fresh serrano chiles METHOD: Place the ribs, meaty side down, on a flat surface. Usin Read More …
Ingredients: 4 pounds spareribs (about 2 sides) or your favorite ribs, 10 dried shiitake mushrooms, 1/4 cup flavorless cooking oil, 1 yellow onion — peeled and chopped, 2 tablespoons cornstarch, 1 tablespoon minced garlic, 1 tablespoon minced ginger, 1 cup chicken broth, 1/2 cup tomato sauce, 1/4 cup dry sherry or Chinese rice wine, 2 tablespoons hoisin sauce, 2 tablespoons thin soy sauce, 2 tea Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, SWEET NUTMEG DRY RUB, 1/4 cup brown sugar, 2 tablespoons chile powder, 2 teaspoons ground nutmeg, 2 teaspoons ground coriander, 2 teaspoons dry sage, 2 teaspoons dry oregano, SPICY CHERRY GLAZE, 1/2 cup black cherry jam, 1/2 cup wine vinegar, 1 teaspoon crushed red pepper flakes, 2 tablespoons finely minced ginger, 2 cloves garlic — Read More …
Ingredients: 2 sides of spareribs or your favorite ribs, COWBOY RUB, 2 1/2 ounces ancho chiles — about 4, 1/4 cup chipotle chiles in adobo sauce, 1/4 cup wine vinegar, 1/4 cup thin soy sauce, 1/4 cup honey, 3 tablespoons olive oil, 1 small shallot — minced, 8 cloves garlic — finely minced, 1/4 cup chopped cilantro sprigs METHOD: Place the ribs, meaty side down, on a flat surface. Using you Read More …
Ingredients: 2 pounds country-style spareribs (bone in) or your favorite ribs, HOISIN-PEANUT BUTTER RUB, 3/4 cup hoisin sauce, 1/2 cup peanut butter made from roasted, salted peanuts, 1/2 cup plum sauce, 1/4 cup oyster sauce, 1/4 cup dry sherry or Chinese rice wine, 1/4 cup dark say sauce, 2 tablespoons dark sesame oil, 1 tablespoon Asian chile sauce, 5 cloves garlic — finely minced, 2 tablespoo Read More …
Ingredients: 2 sides spareribs or your favorite ribs, MUSTARD GARLIC, AND ROSEMARY MARINADE, 1/4 cup chopped fresh rosemary, 1/4 cup minced shallots, 5 cloves garlic — finely minced, 10 juniper berries — ground, 1 tablespoon minced lemon zest, 1/2 cup dry vermouth, 1/3 cup freshly squeezed lemon juice, 1/3 cup Dijon mustard, 1/3 cup thin soy sauce, 1/4 cup honey, 3 tablespoons extra virgin oliv Read More …
Ingredients: 2 sides spareribs or your favorite ribs, THAI MANGQ SAUCE, 1 cup mango puree about 2 ripe mangoes, 1/4 cup Thai or Vietnamese fish sauce, 1/4 cup freshly squeezed lime juice, 1/4 cup light brown sugar, 2 tablespoons flavorless cooking oil, 1 tablespoon Asian chile sauce, 2 tablespoons finely minced ginger, 3 cloves garlic — finely minced, 1/4 cup chopped cilantro sprigs METHOD: Read More …
Ingredients: 2 sides spareribs or your favorite ribs, ROSEMARY CHILE, AND HOISIN GLAZE, 1/2 cup hoisin sauce, 1/2 cup plum sauce, 1/2 cup dry red wine, 1/4 cup Dijon mustard, 1/4 cup freshly squeezed lemon juice, 6 cloves garlic — finely minced, 4 serrano chiles — stemmed and finely minced, including the seeds, 1/3 cup fresh rosemary, 1/4 cup chopped fresh sage METHOD: Place the ribs, meaty Read More …
Ingredients: RIBS, 2 lb. boneless country-style pork loin fibs, 1 medium onion — sliced, 1 garlic clove — minced, SAUCE, 2/3 cup barbecue sauce, 1/3 cup plum jam METHOD: Spray 4 to 6-quart slow cooker with nonstick cooking spray. Place ribs, onion and garlic in sprayed slow cooker, Cover; cook on low setting for S to 10 hours., Drain and discard juices from slow cooker; wipe edge of cooker Read More …
Ingredients: 2 sides spareribs or your favorite ribs, SOUTHWEST BARBECUE SAUCE, 4 ancho chiles, 1 teaspoon whole allspice, 1 teaspoon coriander seeds, 1 piece cinnamon (1 inch), 1/2 teaspoon whole cloves, 4 cloves garlic — very finely minced, 1 shallot — skin removed, 3 serrano chiles — stemmed, 1 teaspoon finely grated lime zest, 1 teaspoon finely grated orange zest, 1/2 cup chapped fresh cil Read More …
Ingredients: 2 sides pork baby bock ribs or your favorite ribs, CHILE – FRUIT BARBECUE SAUCE, 2 ancho chiles, 4 large vine-ripened tomatoes — seeded and chopped, 1 cup chopped mango flesh from about 2 mangoes, 1/4 cup chopped roosted red bell peppers bottled variety, 5 cloves garlic — finely minced, 1/4 cup minced ginger, 4 serrano chiles — finely minced,, including the seeds, 1 tablespoon gra Read More …
Ingredients: 2 pounds country-style spareribs (with bone) or your favorite ribs, Sweet Nutmeg Rub, 1/4 cup brown sugar, 2 tablespoons chile powder, 2 teaspoons ground nutmeg, 2 teaspoons ground coriander, 2 teaspoons dry sage, 2 teaspoons dry oregano METHOD: Mole Sauce, 2 tablespoons almonds, 1 tablespoon white sesame seeds, 2 ancho chiles, 2 tablespoons dark raisins, 3 cups boiling water, 1 Read More …
Ingredients: 2 sides spareribs or your favorite ribs, SPICY CARIBBEAN PINEAPPLE MARINADE, 1/2 fresh pineapple, 1/4 cup flavorless cooking oil, 1/4 cup light brown sugar, 1/4 cup thin soy sauce, 1 tablespoon curry powder, 1 teaspoon ground allspice, 1/4 cup finely minced ginger, 1/4 cup minced green onions green and white parts, 1/4 cup minced cilantro sprigs, 4 serrano chiles including the seeds Read More …
Ingredients: 2 sides spareribs or your favorite ribs, SPICY FIG GLAZE, 12 dried figs, 1/2 cup hoisin sauce, 1/2 cup freshly squeezed orange juice, 1/4 cup wine vinegar, 1/4 cup olive oil, 1 tablespoon chile sauce, 1/2 teaspoon allspice, 1/2 teaspoon cinnamon, 4 cloves garlic — finely minced, 1/4 cup finely minced ginger, 1/4 cup minced green onions green and white parts METHOD: Place the rib Read More …
Ingredients: 2 pounds beef short ribs or your favorite ribs, 1/4 cup flavorless cooking oil, 1/4 cup chopped cilantro sprigs, SPICY TOMATO GLAZE, 1 1/2 cups best-quality tomato spaghetti sauce, 1 cup dry red wine, 2 tablespoons oyster sauce, 2 tablespoons hoisin sauce, 1 tablespoon dark sesame oil, 1 tablespoon Asian chile sauce, 1/4 cup chopped cilantro sprigs, 4 cloves garlic — finely minced, Read More …
Ingredients: 2 pounds country-style spareribs (with bone) or your favorite ribs, *RED CURRY SAUCE* METHOD: 4 cloves garlic — finely minced, 2 tablespoons finely minced ginger, 1/2 cup chopped roasted red bell peppers — bottled variety, 1 cup seeded and chopped vine-ripened tomatoes, 1/4 cup finely minced lemongrass leaves, Zest from 1 lime — minced, 1/3 cup wine vinegar, 1/4 cup Thai or Vi Read More …
Ingredients: 2 pounds country-style spareribs or your favorite ribs, 1/4 cup olive oil, 2 small yellow onions — chopped, 1 tablespoon cornstarch, 1/4 cup chopped cilantro sprigs, ASIAN CABERNET SAUCE, 1/2 cup dried cépe (porcini) mushrooms, 1 cup chicken broth, 4 cloves garlic — finely minced, 1 cup cabernet sauvignon or other dry red wine, 2 tablespoons oyster sauce, 1 tablespoon dark soy sauc Read More …
Ingredients: 4 pounds spareribs (about 2 sides) or your favorite ribs, 1 cup chicken broth, 1 cup coconut milk — unsweetened, 3 tablespoons Thai or Vietnamese fish sauce, 1/4 cup flavorless cooking oil, 1 tablespoon cornstarch, THAI GREEN CURRY PASTE, 4 whole cloves, 12 block peppercorns, 2 teaspoons coriander seeds, 1 teaspoon caraway seeds, 1/2 teaspoon cumin seeds, 6 cloves garlic — peeled, Read More …
Ingredients: 2 pounds country-style spareribs (with bone) or your favorite ribs, ALL PURPOSE DRY RUB, 1 tablespoon black peppercorns, 1 tablespoon coriander seeds, 1 teaspoon whole cloves, 1 teaspoon mustard seeds, 2 tablespoons sweet paprika, 2 tablespoons chile powder, 2 tablespoons light brown sugar, 1 tablespoon dry mustard, 1 teaspoon dried oregano, 1 teaspoon dried thyme, 1 teaspoon cayenne Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, ANCHO MARMALADE RUB, 4 ancho chiles, 1/2 cup orange marmalade, 1/2 cup wine vinegar, 1/4 cup dark soy sauce, 1/4 cup olive oil, 1 tablespoon Asian chile sauce, 1/4 cup finely minced ginger, 1/4 cup minced green onions green and white parts, 1/4 cup chopped cilantro sprigs METHOD: Place the ribs, meaty side down, on a flat surface Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, FIERY MANGO MARINADE, 1 large fresh ripe mango, 2 tablespoons chipotle chiles in adobo sauce, 1/4 cup ketchup, 1/4 cup tequila, 1/4 cup freshly squeezed lime juice, 2 tablespoons oyster sauce, 2 tablespoons honey, 6 cloves garlic — finely minced, 1/4 cup finely minced ginger, 1/4 cup chopped cilantro sprigs METHOD: Place the ribs, meaty Read More …
Ingredients: 2 sides park baby back ribs or your favorite ribs, 1/4 cup cooking oil, 1 tablespoon cornstarch, 2 tablespoons chapped cilantro sprigs, 2 tablespoons chopped mint leaves, SPICY COCONUT HERB SAUCE, 4 cloves garlic — finely minced, 2 tablespoons finely minced ginger, 1 cup coconut milk — unsweetened, 1/2 cup freshly squeezed orange juice, 2 tablespoons Thai or Vietnamese fish sauce, Read More …
Ingredients: 2 sides spareribs or your favorite ribs, LOUISIANA STYLE MARINADE, 2 vine-ripened tomatoes, 2 small yellow onions, 1/4 cup chopped roasted red bell peppers — bottled variety, 1 cup dry red wine, 1/2 cup ketchup, 1/2 cup cider vinegar, 2 tablespoons honey, 2 tablespoons Worcestershire sauce, 2 tablespoons extra virgin olive oil, 1 tablespoon Tabasco sauce, 1 tablespoon chile sauce, 4 Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, MOLASSES CHILE BARBECUE SAUCE, 2 tablespoons extra virgin olive oil, 1/2 cup peeled and chopped horseradish root, 1 small yellow onion — peeled and chopped, 6 cloves garlic — chopped, 3 serrano chiles — chopped, including seeds, 2 tablespoons minced ginger, 2 vine-ripened tomatoes — seeded and chopped, 1/4 cup chopped roasted red bell pep Read More …
Ingredients: 2 sides spareribs or your favorite ribs, 1/4 cup dark soy sauce, 1/4 cup freshly squeezed orange juice, 1 tablespoon honey, ASIAN PESTO, 1 1/2 cups spinach leaves, 1 cup mint leaves, 10 basil leaves, 1/4 cup cilantro sprigs, 1 small green onion green and white parts, 5 cloves garlic — finely minced, 2 tablespoons finely minced ginger, 1 teaspoon grated or finely minced orange zest, Read More …
Ingredients: 2 sides of spareribs or your favorite ribs, CHIPOTLE – HONEY BARBECUE SAUCE, 10 cloves garlic with skin, 1 tablespoon olive oil, 2 medium vine-ripened tomatoes, 1/4 cup minced fresh oregano, 1/4 cup chipotle chiles in adobo sauce, 1/4 cup cider vinegar, 2 tablespoons honey, 2 tablespoons molasses, 2 tablespoons dark sesame oil, 1 tablespoon cumin, 1 teaspoon salt METHOD: Place th Read More …
Ingredients: 2 sides pork baby back ribs or your favorite type of ribs, MARINADE, 1/4 cup chipotle chiles in adobo sauce — minced, 1 cup hoisin sauce, 1 cup plum sauce, 1/3 cup oyster sauce, 1/4 cup dark soy sauce, 1/4 cup distilled white vinegar, 3 tablespoons flavorless cooking oil, 3 tablespoons honey, 6 cloves garlic — finely minced, 2 tablespoons finely minced ginger, 1 teaspoon minced ora Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, SPICY PEANUT BUTTER MARINADE METHOD: 1/2 cup chunky peanut butter, salted, 1/2 cup dry sherry or Chinese rice wine, 1/4 cup dark soy sauce, 1/4 cup wine vinegar, 1/4 cup honey, 1/4 cup flavorless cooking oil, 2 tablespoons dark sesame oil, 2 tablespoons Asian chile sauce, Grated zest of 1 lime, 6 cloves garlic — finely minced, 1 Read More …
Ingredients: 4 pounds pork baby back ribs (about 2 sides) or your favorite ribs, SOY – GINGER BRAISING SAUCE, 1 orange, 2 cups dry red wine, 1/2 cup heavy soy sauce, 1/4 cup brown sugar, 2 tablespoons oyster sauce, 2 tablespoons hoisin sauce, 1 cinnamon stick, 10 juniper berries — crushed, 6 whole cloves, 3 dried red chiles (optional), 1/4 cup thinly sliced fresh ginger, 10 cloves garlic — peel Read More …
Ingredients: 2 pounds country-style ribs or your favorite ribs, WAY – DOWN – SOUTH SAUCE, 2 shallots — minced, 6 cloves garlic — finely minced, 2 tablespoons chopped fresh oregano, 2 tablespoons minced fresh thyme leaves, 2 cups dry red wine, 5 1/2 cups ketchup, 1/4 cup Worcestershire sauce, 3 tablespoons brown sugar, 2 tablespoons dark sesame oil, 2 tablespoons chile powder, 2 tablespoons mola Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, SPICY APRICOT GLAZE, 16 dried apricots, 1 1/2 cups apricot nectar, 3/4 cup sugar, 1/2 cup white distilled vinegar, 1/2 cup water, 1 tablespoon Asian chile sauce (1 to 2), 1 teaspoon salt, 1/3 cup finely minced ginger, 3 cloves garlic — minced, 2 tablespoons white sesame seeds, 2 green onions green and white parts, minced, 1/4 cup mi Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, *GLAZE*, 1 cup hoisin sauce, 3/4 cup cup plum sauce, 1/2 cup thin soy sauce 1/3 cup cider vinegar, 1/4 cup dry sherry or Chinese rice wine, 1/4 cup honey, 1/2 cup minced green onion — green and white parts, 6 cloves garlic — finely minced METHOD: Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen Read More …
Ingredients: 2 sides spareribs or your favorite ribs, 2 tablespoons white sesame seeds, 1/4 cup chopped parsley for garnish, 1 teaspoon grated orange zest for garnish, SPICY POMEGRANATE GLAZE, 1 cup pomegranate “molasses” (concentrated juice), 1/4 cup oyster sauce, 2 tablespoons honey, 1 tablespoon ground coriander, 2 teaspoons crushed red pepper flakes, 2 tablespoons finely minced ginger, 1/4 cu Read More …
Ingredients: 2 sides spareribs or your favorite ribs, MOROCCAN GLAZE, Zest from 2 lemons — finely minced, 1/2 cup freshly squeezed lemon juice, 1/4 cup honey, 3 tablespoons extra virgin olive oil, 1 tablespoon ground coriander, 1 tablespoon ground cumin, 1 tablespoon freshly grated nutmeg, 2 teaspoons sweet paprika, 2 teaspoons cayenne or crushed red pepper flakes — (2 to 3), 1 teaspoon salt, 6 Read More …
Ingredients: 4 pounds pork baby back ribs (about 2 sides) or your favorite ribs, 1/4 cup olive oil, 1 cup andouille sausage — chopped, 1 yellow onion — chopped, 1/4 cup chopped parsley, SPICEY NEW ORLEANS – STYLE SAUCE, 6 cloves garlic — finely minced, Zest from 1 lemon — grated, 2 tablespoons chopped fresh oregano leaves, 2 tablespoons minced fresh thyme sprigs, 1/2 green bell pepper — seed Read More …
Ingredients: 2 sides pork baby back ribs or your favorite type of ribs, JERK MARINADE, 1/2 cup dark soy sauce, 1/4 cup distilled white vinegar, 1/4 cup honey, 1/4 cup olive oil, 1 tablespoon ground coriander, 1 tablespoon freshly ground black pepper, 2 teaspoons freshly ground nutmeg, 2 teaspoons ground allspice, 1 teaspoon ground cinnamon, 1/2 cup chopped cilantro sprigs, 1/2 cup minced green on Read More …
Ingredients: 2 sides spareribs or your favorite ribs, CAJUN PERPPER MUSTARD CRUST, 1/2 tablespoon black peppercorns, 1/2 tablespoon red peppercorns, 1/2 tablespoon white peppercorns, 1/2 tablespoon green peppercorns, 1 teaspoon mustard seeds, 1 teaspoon coriander seeds, 1/2 cup Cajun mustard, 1/4 cup olive oil, 1/4 cup freshly squeezed lemon juice, 2 tablespoons Worcestershire sauce, 1 tablespoon Read More …
Ingredients: 2 sides pork baby back ribs or your favorite ribs, 1/4 cup chile powder, 1 tablespoon ground black pepper, 1 tablespoon brawn sugar, 2 teaspoons crushed red pepper flakes, 2 teaspoons garlic powder, 1 teaspoon dried thyme, CAROLINA MOUNTAIN BARBECUE SAUCE, 1 medium yellow onion, 2 teaspoons olive oil, 4 cloves garlic — finely minced, 1 cup brown sugar, 2 cups ketchup, 3/4 cup apple Read More …
Ingredients: 6 pounds beef ribs or your favorite type of ribs, CHIPOTLE CORIANDER CURE, 1/4 cup coriander seeds, 1/4 cup black peppercorns, 8 cloves garlic — peeled, 4 shallots — peeled, 1/4 cup chipotle chiles in adobo sauce, 1 cup ketchup, 6 tablespoons dark brown sugar, 1/4 cup molasses, 1/4 cup dark soy sauce, 1/4 cup cider vinegar, 1 tablespoon finely minced orange zest METHOD: Place t Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, CRUSHED PEPPERCORN AND ORANGE GLAZE, 1/2 tablespoon red peppercorns, 1/2 tablespoon block peppercorns, 1/2 tablespoon white peppercorns, 1/2 tablespoon green peppercorns, 1 tablespoon minced orange zest, 1/2 cup freshly squeezed orange juice, 1/2 cup hoisin sauce, 1/4 cup wine vinegar, 5 cloves garlic — finely minced, 1/4 cup minced green on Read More …
Ingredients: 2 sides spareribs or your favorite ribs, EAST-WEST MARINADE, 8 cloves garlic — finely minced, 1/4 cup minced shallots, 2 tablespoons finely minced ginger, Zest from 2 lemons — minced, juice from 2 lemons, 1/3 cup extra virgin alive oil, 1/3 cup hoisin sauce, 1/3 cup Dijon mustard, 1 tablespoon Asian chile sauce, 1/4 cup chopped basil leaves or cilantro sprigs, 1/4 cup chopped parsl Read More …
Ingredients: 2 sides spareribs or your favorite ribs, ANCHO RUB, 1/4 pound ancho chiles — about 6 chiles, 1 cup freshly squeezed orange juice, 3 tablespoons red currant jelly or raspberry jam, 2 tablespoons honey, 1 tablespoon red wine vinegar, 1/2 teaspoon salt, 1/4 teaspoon ground cloves, 1/4 teaspoon ground allspice, 5 cloves garlic — peeled, 1 small shallot — peeled METHOD: Place the r Read More …
Ingredients: 2 sides of spareribs or your favorite ribs, 1 1/2 teaspoons red peppercorns, 1 1/2 teaspoons green peppercorns, 1 1/2 teaspoons while peppercorns, 1 1/2 teaspoons black peppercorns, 1/2 cup Swedish mustard or honey mustard, BALSAMIC MOP, 6 tablespoons balsamic vinegar, 6 tablespoons dry red wine, 1/4 cup dark soy sauce, 1/4 cup Dijon mustard, 5 cloves garlic — finely minced METHO Read More …
Ingredients: 2 sides pork baby back ribs or your, favorite type of ribs, *Chinese Barbecue Sauce*, 1 cup hoisin sauce, 1/2 cup cup plum sauce 1/2 cup oyster sauce, 1/4 cup wine vinegar, 1/4 cup honey, 2 tablespoons dark soy sauce, 2 tablespoons dry sherry or Chinese rice wine, 1 tablespoon dark sesame oil, 1 tablespoon Asian chile sauce, 1/2 teaspoon five-spice powder, 1 tablespoon grated or fine Read More …
Ingredients: 4 pounds pork baby back ribs (about 2 sides) or your favorite ribs, 1/4 cup flavorless cooking oil, 4 cloves garlic — finely minced, 2 tablespoons finely minced ginger, 2 tablespoons salted black beans — rinsed and chopped, 1 tablespoon cornstarch, CHINESE BLACK BEAN SAUCE, 1 cup chicken broth, 1/2 cup dry sherry or Chinese rice wine, 2 tablespoons thin soy sauce, 2 tablespoons hoi Read More …
Ingredients: 4 pounds pork baby back ribs (about 2 sides) or your favorite ribs, 1/4 cup olive oil, 3 cloves garlic — finely minced, 3 finely minced serrano chiles — including the seeds, 1 tablespoon cornstarch, 3 ounces soft goat cheese — crumbled and, refrigerated, 1/4 cup chopped cilantro sprigs, SOUTHWEST CHILE AND TEQUILA GLAZE, 2 vine-ripened tomatoes — seeded and chopped, 1 cup chicken Read More …
Ingredients: 6 pounds beef ribs or your favorite ribs, AMAZING GLAZE, 1 tablespoon olive oil, 1/2 cup chopped yellow onion, 6 cloves garlic — finely minced, 2 tablespoons minced fresh thyme leaves, 2 cups dry red wine, 1 1/2 cups ketchup, 1/4 cup Heinz 57 Sauce, 3 tablespoons brown sugar, 2 tablespoons dark sesame oil, 2 tablespoons chile powder, 1 tablespoon molasses, 1 tablespoon dried oregano Read More …