Cherry Pie

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Keto Cherry Pie Filling

Keto Cherry Pie Filling

Ingredients

  • 1 can (14.5 ounces, or 410 g) sour cherries packed in water
  • 1/2 cup (12 g) Splenda
  • 2 teaspoons guar or xanthan Red food coloring (optional)

Method

  1. Open the can of cherries and dump the whole thing, water and all, into a bowl
  2. Stir in the Splenda and thickener, plus 4 to 6 drops of red food coloring if you want a pretty color
  3. Let stand 5 minutes before using

Makes 6 to 8 servings

  1. Assuming 6, each will have 1 g protein; 6 g carbohydrate; 1 g dietary fiber; 5 g usable carbs

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