Egg and Cress Finger Sandwiches Recipe

Recipe Category: Sandwich

Egg And Cress Finger Sandwiches Recipe


Makes 6

  • 2 cold hard-boiled eggs
  • 1 tbsp mayonnaise
  • 1 tsp snipped fresh chives
  • 3 pinches of salad cress
  • sea salt to taste and a pinch of white pepper
  • 4 slices white bread, thinly cut


  1. Peel the eggs, mash them with a fork, then stir in the mayonnaise, chives, and salad cress
  2. Season with salt and the white pepper
  3. Spread the fil ing onto 2 slices of bread, then top with the remaining slices
  4. Remove the crusts and cut into finger sandwiches
  5. Serve immediately

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