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Keto Fattoush Salad Recipe – Category: Keto

Keto Fattoush Salad Recipe


Yield: 4 servings


  • juice of 1 lemon
  • ¼ cup (60 ml) extra-virgin olive oil
  • 1 tablespoon za’atar seasoning
  • ¼ teaspoon granulated garlic


  • 4 cups (190g) chopped romaine lettuce (about 2 hearts)
  • 1 cup (120g) halved cherry tomatoes
  • 1 cup (100g) sliced cucumbers
  • ½ packed cup (30g) fresh parsley leaves, chopped
  • ¼ packed cup (15g) fresh mint leaves, chopped
  • 1 recipe Flaxitos (see Flaxitos)


  1. To make the dressing, place the ingredients in a tightly sealed jar and shake to combine
  2. To make the salad, put the ingredients in a large bowl and toss to combine
  3. Divide the salad among 4 serving bowls
  4. Break one-fourth of the Flaxitos into bite-sized pieces over each bowl and top each with 2 tablespoons (30 ml) of the dressing
  5. Undressed salad (without the Flaxitos) can be stored in a tightly sealed container in the refrigerator for up to 3 days
  6. The dressing can be refrigerated for up to a week

Nutritional Info. 334 calories – 26.9g fat – 10.9g protein – 16.9g total carbs – 4.9g net carbs

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