Horseradish Cream Sauce For Prime Rib

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Au Jus for Prime Rib

Au Jus For Prime Rib

Ingredients

  • 2 tablespoons beef drippings, butter, or a combination of the two
  • 2 tablespoons all-purpose flour
  • 3 cups unsalted or low-sodium beef broth
  • 3/4 teaspoon soy sauce
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon black pepper

Method

  1. Add the beef drippings (or butter) to a large saucepan over medium heat and all to melt, if needed
  2. Sprinkle the flour over the fat and whisk for 30-45 seconds
  3. Add 1 cup of the beef broth a splash at a time, whisking after each addition
  4. Slowly pour in the remaining beef broth, whisking all the while
  5. Add the soy sauce, Kosher salt, and pepper and increase the heat to medium-high
  6. Simmer for 4-5 minutes, allowing to reduce slightly

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