Making Indian food at home can be intimidating, but there are plenty of recipes like Butter Cauliflower, that are easy. These dishes from India prove just how simple it can be to cook versus takeout. Check your pantry for stuff like butter / cauliflower.
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Butter Cauliflower Ingredients
More Indian Recipes with keyword butter
- Barley with Brown Butter and Scallions Dinner RecipeIngredients: 3 quarts water, 2 teaspoons salt, 3 cups hulled (whole-grain) barley, 1/4 cup butter, 4 scallions, salt and pepper, to taste METHOD: Put the water into a large 5- or 6-quart pot. Add the salt and stir. Bring the water to a boil and add the barley, stirring. Turn the heat to medium so it is still boiling, but not fiercely. Cook for 45 minutes., While the barley is cooking, put the
- Easy Chocolate Peanut Butter Crunchy Things RecipeIngredients: makes about 30, this recipe is vegan., 1 cup smooth peanut butter, 2/3 cup (4 ounces) semisweet chocolate chips, 2 cups crisp cereal (such as kashi go-lean crunch) METHOD: 1. Place The Peanut Butter In A Small Saucepan Or A Cast-Iron Skillet. Put It Over Medium Heat, And Stir With A Wooden Spoon While It Softens. This Will Take Only About 1 Minute., 2. Remove The Pan From The Sto
- Indian Butter Cauliflower RecipeIngredients: 350g cauliflower , 50g butter , 2 pinches of pepper , 1" ginger piece , Salt to taste , Coriander leaves for garnishing METHOD: Cut the cauliflower into florets and ginger into small pieces. , Heat butter and add cauliflower, ginger and salt. Add water if required and cook for 15-20 minutes or until tender, by covering with a lid. , Sprinkle pepper on it and mix well. ,
- Indian Green Beans In Garlic Butter RecipeIngredients: 450g fresh green beans, sliced , 25g unsalted butter , garlic flakes, crushed or finely chopped , 2g cumin seeds , 1/2 tsp chili powder , Salt to taste METHOD: Melt the butter over low heat and season with cumin seeds. Add the garlic and fry for 1 minute. , Add green beans, salt and chili powder. Cover the pan and simmer the green beans in their own juice until they are t
- Italian Pasta with Garlic Butter RecipeIngredients: 1/2 cup white wine, salt and pepper to taste, 1/2 cup Olive Oil, 16oz Pasta, cooked, 2oz Butter, 2 tablespoon fresh chopped parsley, 3 tablespoon chopped garlic, Grated Parmesan METHOD: Melt the butter in olive oil. Add garlic and sautee for 5 min on low. Add wine and simmer for 5 min. Toss with pasta and garnish with parsley. Serve hot with grated cheese on the side. Serve with
- Low Fat Pecan Butter & Oatmeal Trail Muffins RecipeIngredients: 1/2 cup water, 1/2 cup dried figs, finely chopped, 1 cup old-fashioned oats, 3/4 cup all-purpose flour, 1 teaspoon baking powder, 1/4 teaspoon baking soda, 1/4 teaspoon salt, 1 cup pecans, 1 large egg, 1/2 cup packed light brown sugar, 2 tablespoons canola oil, 1 teaspoon pure vanilla extract METHOD: 1.Preheat oven to 350°F., Lightly oil 2 miniature muffin pans or coat them with
- Ribs Pork Baby Back Ribs With Spicy Peanut Butter Slather RecipeIngredients: 2 sides pork baby back ribs or your favorite ribs, SPICY PEANUT BUTTER MARINADE METHOD: 1/2 cup chunky peanut butter, salted, 1/2 cup dry sherry or Chinese rice wine, 1/4 cup dark soy sauce, 1/4 cup wine vinegar, 1/4 cup honey, 1/4 cup flavorless cooking oil, 2 tablespoons dark sesame oil, 2 tablespoons Asian chile sauce, Grated zest of 1 lime, 6 cloves garlic -- finely minced, 1
- Ribs Spareribs With Hoisin-peanut Butter Rub RecipeIngredients: 2 pounds country-style spareribs (bone in) or your favorite ribs, HOISIN-PEANUT BUTTER RUB, 3/4 cup hoisin sauce, 1/2 cup peanut butter made from roasted, salted peanuts, 1/2 cup plum sauce, 1/4 cup oyster sauce, 1/4 cup dry sherry or Chinese rice wine, 1/4 cup dark say sauce, 2 tablespoons dark sesame oil, 1 tablespoon Asian chile sauce, 5 cloves garlic -- finely minced, 2 tablespoo
- Seafood Halibut With Curried Apple Butter RecipeIngredients: 1/4 cup apple butter, 1/4 cup fat free mayonnaise, 1 slice bacon -- cooked & crumbled, 1 large shallot -- thinly sliced, 1/2 teaspoon curry powder, 4 halibut steaks -- (4 to 6 oz. each), -- thawed if necessary METHOD:
- Seafood Smoked Halibut In Herb Butter RecipeIngredients: 2 pounds smoked halibut, 1 cup butter, 1 clove garlic -- whole, 1 pinch onion salt, 1/4 teaspoon marjoram, 1/8 teaspoon thyme, 1 pinch ground oregano METHOD: Melt butter in saucepan over low heat. Add whole garlic, seasonings and herbs. Remove from heat and let steep for an hour. , Place halibut in baking dish. Discard garlic and pour herb butter over fish. Warm up in microwave o
- Seafood Snow Crab With Diablo Butter RecipeIngredients: 1/2 cup butter, 1 teaspoon dijon-style mustard, 4 6 drops hot pepper sauce, snow crab clusters -- thawed if necessary METHOD: Place butter in microwave-safe bowl. Microwave on high power, 1 minute, until melted. Stir in mustard and hot pepper sauce to taste. , Place Snow Crab in single layer in microwave-safe baking dish. Cover with vented plastic wrap. Microwave on high power 4-
- Seafood Spaghetti With Shrimp-butter Sauce RecipeIngredients: 1/3 cup butter or margarine, 2 tablespoons lemon juice, 2 cloves garlic -- minced, 1/4 teaspoon oregano -- crushed, 1/8 teaspoon black pepper, 1/8 teaspoon bottled hot pepper sauce, 8 ounces pink shrimp -- (about 1-2/3 cups), 1/3 cup minced parsley, 6 ounces spaghetti -- cooked and drained, grated parmesan cheese -- optional METHOD: In medium skillet, combine butter, lemon juice,