Keto Caesar Dressing Recipe

Keto Caesar Dressing Recipe

Ingredients

• 1/4 cup (60 ml) lemon juice
• 1/4 cup (60 ml) olive oil
• 1 teaspoon pepper
• 1 1/2 teaspoons worcestershire sauce
• 1 clove garlic, peeled and smashed
• 1/2 teaspoon salt
• 1 raw egg
• 1/2 cup (50 g) grated Parmesan
• 2 inches (5 cm) anchovy paste (You could use an anchovy fillet or two if you prefer, but anchovy paste is handier, and it keeps forever in the fridge.)

Method

1. Put everything in a blender, run it for a minute, and toss with one really huge Caesar salad- dinner-party-sized-or a couple of smaller ones
2. Use it up pretty quickly and keep it refrigerated because of the raw egg

Makes 8 servings

1. Each with 1 gram of carbohydrates, a trace of fiber, and 3 grams of protein

Full List of Dip Recipes
Full List of Dressing Recipes