Keto Pork and Apple Stew Recipe

Keto Pork And Apple Stew Recipe

Ingredients

• 2 pounds (910 g) pork loin, cut into 1-inch (2.5-cm) cubes
• 2 medium turnips, cubed
• 2 medium carrots, cut 1/2 inch (1.3 cm) thick
• 1 medium onion, sliced
• 1/2 cup (60 g) sliced celery
• 1 cup (240 ml) apple cider vinegar
• 3 tablespoons (4.5 g) Splenda
• 1 cup (240 ml) chicken broth
• 1 teaspoon chicken bouillon concentrate
• 1 teaspoon caraway seeds
• 1/4 teaspoon pepper

Method

1. Combine the pork, turnips, carrots, onion, and celery in a slow cooker
2. In a bowl, stir together the vinegar, Splenda, broth, and bouillon
3. Pour the mixture over the pork and vegetables
4. Add the caraway seeds and pepper and stir everything
5. Cover the slow cooker, set it to low, and let it cook for 8 hours

Makes 6 servings

1. Each with 10 carbohydrate, 2 g dietary fiber, 8 g usable carbs

Full List of Stew Recipes
Full List of Pork Recipes