Low Calorie Chicken Stir Fry

From around the world, your recipe results for Low Calorie Chicken Stir Fry with options on Chicken, Chicken, Low. Sorry for the lack of pictures for Low Calorie Chicken Stir Fry – we will improve that as soon as we can!

Chicken

Low Calorie Chicken Stir Fry

  • Low Fat Chicken Bean And Corn Salad Recipe
    Ingredients: 1 cup mesquite-marinated chicken breast, cooked, --sliced in 1/4-inch-thick strips, 1 can red kidney beans, rinsed and drained, --l6 to 19 ounces, l0 ounces frozen corn, thawed, 1/2 cup thinly sliced green onions, 1 tablespoon red wine vinegar, 2 teaspoons olive oil, 1/2 teaspoon salt, 2 tablespoons chopped cilantro, -- or parsley METHOD: In medium bowl, combine chicken and remai
  • Easy Chinese Chicken Salad with Soy Ginger Sesame Vinaigrette Recipe
    Ingredients: makes 2 to 3 large salads, soy-ginger-sesame vinaigrette, 3 tablespoons seasoned rice vinegar, ¼ teaspoon minced garlic (about half a small clove), 1 teaspoon finely minced fresh ginger, 1 teaspoon soy sauce, 1/8 teaspoon salt, 2 teaspoons sugar, 2 teaspoons toasted sesame oil, 3 tablespoons canola, soy, or peanut oil, salad, 1 pound romaine lettuce (a large head or “hearts”), 2 cook
  • Low Fat Quick Chicken Oriental Recipe
    Ingredients: 4 skinless, boneless chicken, -- breast halves, --12 ounces total, 1/3 cup chicken broth or orange juice, 2 tablespoons soy sauce, 2 teaspoons cornstarch, 1 teaspoon brown sugar, 1/2 teaspoon ground ginger, nonstick spray coating, 16 ounces fresh cut-up oriental stir-fry vegetables, --or 16 ounces frozen vegetable, -- combination, -- thawed and drained, 1 tablespoon cooking oil, 2 cu
  • Easy Teriyaki Chicken Thighs Recipe
    Ingredients: makes 4 servings, ½ cup soy sauce, ½ cup water, 1 tablespoon minced garlic (about 3 good-sized cloves), 1 tablespoon minced fresh ginger, 1 tablespoon dark brown sugar, 1 tablespoon honey, 8 chicken thighs (6 to 8 ounces each) METHOD: 1. Adjust The Oven Rack To The Center Position And Preheat The Oven To 400°F., 2. In A Medium Bowl Or A Jar With A Tight-Fitting Lid, Combine The S
  • Low Fat Crockpot Lacquered Chicken Recipe
    Ingredients: 1 tablespoon vegetable oil -- or use Pam, 2 pounds whole chicken, 3 large onions -- peeled and chopped, 5 large tomatoes -- chopped, 1 medium orange -- unpeeled, seeded, ch, 1 teaspoon sugar, 1 teaspoon salt, 1/8 teaspoon pepper, 1/2 cup water, 1 chicken bouillon cube -- crumbled, 3 tablespoons currant jelly -- red, or raspberry, 1/4 cup sweet sherry METHOD: In a medium skillet,
  • Portuguese Chicken In Casserole 2 Recipe
    Ingredients: 1 (2 1/2 lb.) fryer, cut up & skinned, 1/2 clove garlic, crushed, Salt & pepper to taste, Paprika to taste, 1 c. orange juice, 1/2 c. tomato puree, 2 tbsp. soy sauce, 2-3 tsp. prepared mustard, 1 med. green pepper, chopped, 2 sm. oranges, peeled & sectioned METHOD: Rub chicken with garlic and sprinkle with salt and pepper., Put in casserole., Mix orange juice, puree, soy sauce, a
  • Baked Chicken Salad Casserole Recipe
    Ingredients: 3 cups chicken, cooked and cut up, 1 1/2 cups sour cream, 1/2 teaspoon salt, 1 cup cheddar cheese, grated, 1 1/2 cups celery, chopped, 1/3 cup slivered almonds, 1 1/2 teaspoons prepared mustard, 1 cup potato chips, crushed METHOD: French dressing, to taste, Marinate chicken and celery in French dressing for 1 hour. Combine chicken, celery, 1/2 cup grated cheese and almonds. Blend
  • Italian Chicken Italian Recipe
    Ingredients: 4 large chicken pieces, 2 tablespoons oil, 1 jar ragu italian cooking sauce (traditional, -- style) METHOD: In large skillet brown chicken on both sides in hot oil. Drain excess oil. Pour jar Ragu sauce over chicken. Cover and simmer 45 minutes. Pour sauce over chicken prior to serving. Busted by Barb, In large skillet brown chicken on both sides in hot oil., Drain excess oil., P

Low

More Recipes with keyword(s) Chicken