Always a favorite, Low Country Shrimp Casserole is a fantastic recipe in the Casserole section. Difference between a stew and Casserole? With stuff like low / stew, not a lot!
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Low Country Shrimp Casserole Ingredients
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- Low Fat Baklava Low Cal Version RecipeIngredients: 1/2 pound shelled pistachio nuts, ground, 3 tablespoons sugar, 3/4 teaspoon ground cinnamon, 1 1/2 tablespoons rose water, 1/2 pound filo dough, 1/2 cup low-calorie margarine, melted, rose water syrup, whole cloves (optional) METHOD: This rich-tasting baklava contains half the amount of sugar and a fraction of the, fat you would normally use, thanks to reduced fats, sugar, and nu
- Low Country Shrimp Casserole RecipeIngredients: 2 pounds shrimp, 2 cups bread crumbs, 2 cups tomato juice, 1/2 teaspoon salt, 3 tablespoons butter, 1 tablespoon hot sauce, 2 tablespoons worcestershire sauce, 1 cup ketchup METHOD: Cook and peel shrimp. Mix all ingredients together. Bake in a casserole for 30 minutes at 350 degrees F., Serves 8.