Low Fat Crock Pot Tomato & Lima Bean Soup Recipe

Low fat dishes can be difficult to find but recipes like Crock Pot Tomato & Lima Bean Soup are ideal for midweek healthy eating. If you like Low Fat food then we have more recipes including ingredients lima bean / soup.

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Crock Pot Tomato & Lima Bean Soup Ingredients

Low Fat Crock Pot Tomato & Lima Bean Soup

  • 1 1/2 c Dried baby limas
  • 1 large coasely chopped onion
  • 16 oz. Can tomatoes or 2 c. Fresh tomatoes — chopped
  • 1 tsp Worcestershire sauce
  • salt & pepper — to taste
  • dash Tabasco
  • chopped fresh cilantro or parsley — for garnish
  • Soak lima beans in water overnight.
  • In the morning, drain the beans & rinse well.
  • Add beans to the crock pot, as well as the onions & tomatoes, along with enough water to cover by 2 inches.
  • Turn crock pot on LOW and cook for about 9 hours.
  • After 9 hours or so, check to see if the limas are soft.
  • If not, turn the pot up to HIGH & cook for 1 hour more.
  • When beans are soft, add the seasonings & serve.
  • If there is not enough liquid, add 1 c.
  • water & cook for 1/2 hour more.
  • More Low Fat Recipes with keyword Lima Bean

    • Low Fat Crock Pot Tomato & Lima Bean Soup Recipe
      Ingredients: 1 1/2 c Dried baby limas, 1 large coasely chopped onion, 16 oz. Can tomatoes or 2 c. Fresh tomatoes -- chopped, 1 tsp Worcestershire sauce, salt & pepper -- to taste, dash Tabasco, chopped fresh cilantro or parsley -- for garnish METHOD: Soak lima beans in water overnight., In the morning, drain the beans & rinse well., Add beans to the crock pot, as well as the onions & tomatoes
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