Low fat dishes can be difficult to find but recipes like Honey Glazed Salmon Burgers are ideal for midweek healthy eating. If you like Low Fat food then we have more recipes including ingredients glazed salmon / salmon.
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Honey Glazed Salmon Burgers Ingredients
More Low Fat Recipes with keyword Glazed Salmon
- Easy Double Apricot Glazed Ham RecipeIngredients: 1 cup dried apricots (6 oz.), 1 cup chicken broth or natural goodness chicken broth, 1?2 cup firmly packed brown sugar, 6 - 8 lb. fully cooked whole boneless ham, 2 tbsp. butter or margarine, 1?2 cup finely chopped shallots, 2 jars (12 oz. each) apricot preserves (about 2 cups), 1?4 cup dijon mustard, 2 tsp. grated orange rind, place apricots and broth in microwave-safe measuring
- Low Fat Chutney Glazed Yogurt Spread RecipeIngredients: 1 Thick Yogurt, 1/2 cup shredded lowfat Cheddar cheese, -- (2 ounces), 1 tablespoon finely chopped green, onion (with top), 1/2 teaspoon curry powder, 1 jar chutney (about 1 (9 ounces), cup), 2 tablespoons chopped green onions, -- (with tops), 1 THICK YOGURT, 4 cups plain nonfat yogurt METHOD: Prepare Thick Yogurt., Mix yogurt, cheese, 1 tablespoon onion and the curry powder., Sp
- Low Fat Five Minute Glazed Chicken Breast RecipeIngredients: 2 skinless boneless chicken-breast halves, 1 tablespoon worcestershire sauce, 2 1/2 tablespoons orange marmalade, -- or apricot preserves METHOD: 1.Rinse chicken and drain., 2.Measure 'Worcestershire sauce into shallow microwavable soup bowl., Add preserves and heat in microwave 1 minute; stir to blend., Let cool 3 to 4 minutes., 3.Meanwhile, place chicken on cutting board, smoot
- Low Fat Ginger Glazed Pearl Onions RecipeIngredients: 1 1/2 cups pearl onions, 1 2 inch piece fresh ginger, peeled, -- and cut in julienne, --1/4 cup, 1/2 cup honey, 2 tablespoons fresh lime juice, 2 tablespoons water METHOD: 1.Bring a pot of water to a boil over medium heat., 2.Cut root ends from onions and cut an 1/8-inch-deep cross into the end of each one., Add to boiling water and blanch for 2 minutes., Remove with a slotted sp
- Low Fat Glazed Cornish Hens With Plums RecipeIngredients: 2 Rock Cornish hens, cut lengthwise, 1 in half and skinned, 2 teaspoons vegetable oil, 1/2 cup plum jam, 1/4 cup chopped onion (about 1 small), 1 tablespoon chopped fresh or, 1 teaspoon dried sage, 2 tablespoons lemon juice, 2 tablespoons low-sodium soy sauce, 2 cups cooked brown rice, hot, 1 1/4 cups thinly sliced plums (about 2) METHOD: Heat oil in nonstick Dutch oven over medi
- Low Fat Honey Glazed Chicken RecipeIngredients: 6 chicken breasts, -- or legs with thighs, 1/3 cup worcestershire sauce, 1/3 cup honey, 1/3 cup boiling water, 2 tablespoons prepared mustard, 2/3 cups orange juice, -- or dry white wine, 1/3 cup olive oil METHOD: 1.In 1-gallon resealable plastic food storage bag, combine Worcestershire sauce, honey, boiling water, mustard, orange juice and oil., Seal bag., Knead to combine marin
- Low Fat Honey Glazed Salmon Burgers RecipeIngredients: 2/3 cups honey, 2/3 cups ketchup, 1 tablespoon cider vinegar, 2 teaspoons prepared horseradish, 1/2 teaspoon minced garlic, 1/4 teaspoon crushed red pepper flakes, 14 3/4 ounces salmon, drained, 3/4 cups plain dry bread crumbs, 1/2 cup chopped onion, 1/3 cup chopped green bell pepper, 3 egg whites, 2 teaspoons vegetable oil, 4 hamburger buns, split, toasted METHOD: 1.Prepare gril
- Low Fat Mahogany Glazed Chicken RecipeIngredients: 1/2 cup rice wine, -- or medium-dry sherry, 1/4 cup strong-brewed black tea, 1/4 cup unsweetened pineapple juice, -- or orange juice, 2 tablespoons reduced-sodium soy sauce, 1 tablespoon honey, 1/2 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon salt, 4 boneless skinless chicken breasts, trimmed of fat, --about 1 1/4 pounds
- Low Fat Minted Tomato Onion & Glazed Tofu Kebabs RecipeIngredients: 1 pound extra-firm tofu, drained, 1 tablespoon fresh lime juice, 1 tablespoon reduced-sodium soy sauce, 1 teaspoon grated fresh ginger, 16 fresh mint leaves, 4 ripe plum tomatoes, -- quartered and seeded, 1 onion, peeled, -- quartered & separated into layers, 2 jalapeno peppers, seeded and cut into, -- 1/2-inch pieces, 1/4 cup indonesian sweet soy sauce, -- see recipe METHOD: 1.C
- Low Fat Orange Teriyaki Glazed Chicken With Citrus Wild Rice RecipeIngredients: 2 boneless skinless chicken breasts, 1 cup fresh orange juice, plus, 3 strips orange zest, 1/2 cup soy sauce, 1/3 cup honey, 4 garlic cloves, minced, 4 green onions, -- white part minced, -- green part thinly sliced, for garnish, 1 tablespoon minced fresh ginger, 1 cinnamon stick, 2 teaspoons sesame oil, citrus wild rice, -- see recipe METHOD: 1.Wash and dry chicken breasts, trim
- Low Fat Rum Glazed Spicy Shrimp RecipeIngredients: 2 1/2 pounds fresh shrimp, 6 tablespoons light rum, divided, 2 tablespoons fresh lemon or lime juice, 2 tablespoons vegetable oil, 3 garlic cloves, minced, 1/4 teaspoon red pepper flakes, 1/4 teaspoon salt, 1/4 cup firmly packed dark brown sugar, 1 tablespoon cider vinegar METHOD: 1.Peel shrimp, keeping tails intact., Place in bowl with 4 tablespoons of the rum, lemon juice, oil,
- Low Fat Sweet-Potato Pierogis Glazed With Raisins Pineapple &oranges RecipeIngredients: 28 ounces sweet potato pierogies, --2 packages, 12 ounces crushed pineapple in juice, 1/2 cup raisins, 1/2 cup packed brown sugar, 1 teaspoon ground cinnamon, 1/4 teaspoon ground cloves, 1 teaspoon cornstarch, 11 ounces mandarin oranges, drained, -- with liquid reserved METHOD: 1.In large saucepan, over high heat, thaw frozen pierogies in boiling water for 5 minutes., Drain and s
- Ribs Crushed Peppercorn And Orange Glazed Ribs RecipeIngredients: 6 pounds beef ribs or your favorite ribs, CRUSHED PEPPERCORN AND ORANGE GLAZE, 1/2 tablespoon red peppercorns, 1/2 tablespoon block peppercorns, 1/2 tablespoon white peppercorns, 1/2 tablespoon green peppercorns, 1 tablespoon minced orange zest, 1/2 cup freshly squeezed orange juice, 1/2 cup hoisin sauce, 1/4 cup wine vinegar, 5 cloves garlic -- finely minced, 1/4 cup minced green on
- Ribs Mahogany Glazed Ribs RecipeIngredients: 2 sides pork baby back ribs or your favorite ribs, *GLAZE*, 1 cup hoisin sauce, 3/4 cup cup plum sauce, 1/2 cup thin soy sauce 1/3 cup cider vinegar, 1/4 cup dry sherry or Chinese rice wine, 1/4 cup honey, 1/2 cup minced green onion -- green and white parts, 6 cloves garlic -- finely minced METHOD: Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen
- Ribs Moroccan Glazed Ribs RecipeIngredients: 2 sides spareribs or your favorite ribs, MOROCCAN GLAZE, Zest from 2 lemons -- finely minced, 1/2 cup freshly squeezed lemon juice, 1/4 cup honey, 3 tablespoons extra virgin olive oil, 1 tablespoon ground coriander, 1 tablespoon ground cumin, 1 tablespoon freshly grated nutmeg, 2 teaspoons sweet paprika, 2 teaspoons cayenne or crushed red pepper flakes -- (2 to 3), 1 teaspoon salt, 6
- Seafood Honey Mustard Glazed Salmon Steaks RecipeIngredients: 2 salmon steaks -- (6 to 8 ounces), 1 tablespoon Dijon mustard, 2 teaspoons honey, 1 pinch thyme METHOD: Place salmon steaks in microwave safe dish. In a separate bowl, mix together remaining ingredients. Drizzle mustard glaze evenly over salmon steaks. Microwave on high for 3 to 4 minutes. Remove from oven and allow to stand for 2 minutes before serving.