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Low Fat Roasted Red Pepper Vinaigrette Recipe
Ingredients
1/4 cup apple juice
1/4 cup cider vinegar
2 tablespoons white onion
1 clove garlic, pressed, up to 2
1 pinches rosemary and thyme
1/2 teaspoon dried wholeoregano
1/2 teaspoon dry mustard powder
1/2 teaspoon paprika
1/2 a roasted red bell pepper
5 tablespoons orange juice
1 teaspoon ginger, minced
1 teaspoon garlic, minced
1 tablespoon lite soy sauce
1/4 cup rice vinegar
1 pinch cayenne, optional
Method
Blend thoroughly, salt to taste, and chill overnight.
Whisk together all ingredients with a fork.
