Low Fat Savory Sourdough French Toast Recipe

Low fat dishes can be difficult to find but recipes like Savory Sourdough French Toast are ideal for midweek healthy eating. If you like Low Fat food then we have more recipes including ingredients french / savory.

Hoping to gets pics up soon!

Savory Sourdough French Toast Ingredients

Low Fat Savory Sourdough French Toast

  • 8 slices sourdough bread
  • — 3/4-inch-thick slices
  • 1/2 cup refrigerated egg product
  • — or frozen egg substitute, thawed
  • 1/2 cup skim milk
  • 4 tablespoons reduced-fat cream cheese
  • — neufchatel
  • 4 tablespoons jalapeno pepper jelly
  • Spray a 3-quart rectangular baking dish with nonstick spray coating.
  • Place bread slices in prepared dish.
  • Stir together egg product and milk.
  • Pour over bread slices, turning to coat well.
  • Cover and let stand 5 minutes.
  • Bake in a 350°F oven for 15 minutes.
  • Turn and bake 15 minutes more or till light golden brown.
  • Meanwhile, melt jelly in a saucepan over low heat.
  • To serve, spread cream cheese over baked slices and drizzle with jelly.
  • Makes 4 servings.
  • Nutrition facts per serving: 264 cal.
  • , 6 g total fat (3 g sat.
  • fat), 12 mg cholesterol, 435 mg sodium, 41 g carbohydrate.
  • , 0 g dietary fiber, 11 g pro.
  • Daily Value: 13% vitamin.
  • A, 15% iron.
  • Food exchanges: 2 bread, % meat, 1/2 fat.
  • More Low Fat Recipes with keyword French

    • French Onion Soup Casserole Recipe
      Ingredients: 3 jumbo yellow onions, sliced, 2 tablespoons butter, 1 (10 3/4 ounce) can cream of chicken soup, 1/2 soup can milk, 1 teaspoon soy sauce, 1/2 pound swiss cheese slices METHOD: Pepper, French bread, Butter, Sauté sliced onions in butter in large skillet on low to medium heat until transparent. Place in buttered 9 x 13-inch glass baking dish., Whisk together chicken soup, milk and
    • French Quarter Green Beans Dinner Recipe
      Ingredients: 3 (9 ounce) package frozen french-style green beans, 3 tablespoons butter or margarine, 1 (10 3/4 ounce) can cream of mushroom soup, undiluted, 3 ounces cream cheese, softened, 1 teaspoon dried onion flakes, 1 (8 ounce) can sliced water chestnuts, drained, 1/4 teaspoon garlic salt, 1/4 teaspoon ground black pepper, 1 1/2 cups shredded cheddar cheese, 1 (2 1/2 ounce) package slivered
    • Low Fat French Dressing Recipe
      Ingredients: 2 tablespoons lemon juice, 2 teaspoons white wine vinegar, 1/4 teaspoon salt, 1/4 teaspoon sugar, 1/8 teaspoon prepared mild mustard, freshly-ground black pepper, to taste METHOD: This is really best with freshly-squeezed lemon juice rather than the bottled stuff., Put it all in a screw-top jar and shake well., Keep it in the fridge and shake before serving.
    • Low Fat French Silk Pie Recipe
      Ingredients: ***CRUST***, 30 chocolate wafers, 2 tablespoons chopped pitted dates, 1 tablespoon canola oil, 2 tablespoons water, ***FILLING***, 1 tablespoon brewed coffee, 4 tablespoons water, 1 1/2 teaspoons unflavored gelatin, 1 large egg, 1/2 cup 1% milk, 8 tablespoons packed light brown sugar, 1/2 cup unsweetened cocoa powder, -- preferably dutch-process, 2 ounces bittersweet chocolate, chopp
    • Low Fat Savory Sourdough French Toast Recipe
      Ingredients: 8 slices sourdough bread, -- 3/4-inch-thick slices, 1/2 cup refrigerated egg product, -- or frozen egg substitute, thawed, 1/2 cup skim milk, 4 tablespoons reduced-fat cream cheese, -- neufchatel, 4 tablespoons jalapeno pepper jelly METHOD: Spray a 3-quart rectangular baking dish with nonstick spray coating., Place bread slices in prepared dish., Stir together egg product and mil