Recipe Category: Low-Fat
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Low-Fat Tuna Salad Recipe
Ingredients
Serving Size : 2
- 16 ounces all-white albacore tuna
- 8 ounces non-fat plain yogurt
- 4 ounces lite ‘n’ lively fat-free
- 6 ounces diced celery
- 6 ounces shredded carrots
- 4 ounces diced purple onion
Method
- Toss all together and serve in a whole wheat pita pocket with lettuce, tomato and sprouts.
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