Moroccan Recipes

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Moroccan

Moroccan

  • Low Fat Moroccan Blood Orange Salad Recipe
    Ingredients: 3 blood oranges, peeled, — and thinly sliced, 3 oranges, peeled, — and thinly sliced, 1/2 cup thinly sliced green onion, 1/4 cup imported italian green olives, pitted, 2 tablespoons wine vinegar, 1 tablespoon olive oil, 1/2 teaspoon dried oregano, crushed, 1/4 teaspoon ground cumin, lettuce leaves, 2 tablespoons snipped fresh mint, — or parsley ...
  • Low Fat Moroccan Chicken Salad Recipe
    Ingredients: 2 cups cooked rice, 2 cups shredded cooked chicken, 2 cups shredded carrots, 1/4 cup sliced scallions, 1/4 cup chopped kalamata olives, 1/4 cup chicken vodka gravy, * see note, 1/3 cup orange juice, 2 tablespoons fresh lemon juice, 2 tablespoons chopped fresh mint, 2 tablespoons chopped cilantro, 2 teaspoons olive oil, 1/2 teaspoon cinnamon, 1/8 teaspoon cayenne, ...
  • Ribs Moroccan Glazed Ribs Recipe
    Ingredients: 2 sides spareribs or your favorite ribs, MOROCCAN GLAZE, Zest from 2 lemons — finely minced, 1/2 cup freshly squeezed lemon juice, 1/4 cup honey, 3 tablespoons extra virgin olive oil, 1 tablespoon ground coriander, 1 tablespoon ground cumin, 1 tablespoon freshly grated nutmeg, 2 teaspoons sweet paprika, 2 teaspoons cayenne or crushed red pepper flakes — (2 ...

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