Orange Chicken Sauce

Recipes with ingredient(s): CHICKEN-SAUCE

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Chick Fil A Chicken with Sauce Recipe – Category: Copycat

Chick Fil A Chicken With Sauce Recipe


Serves :4

For the Chicken

  • 2 large eggs
  • 1 cup milk
  • 1 pound chicken breasts cut into 1 inch cubes
  • 3/4 cup flour
  • 3/4 cup breadcrumbs
  • 2 tablespoons powdered sugar
  • 2 teaspoons Kosher salt
  • 1/2 teaspoon white pepper
  • 1/4 teaspoon chili powder
  • 3 inches of peanut oil

For the Chick-Fil-A Sauce

  • 1/4 cup honey
  • 2 tablespoons yellow mustard
  • 1/4 cup barbecue sauce
  • 1 tablespoon lemon juice
  • 1/2 cup mayonnaise

For the Chick-Fil-A Sauce


  1. Blend thoroughly
  2. Refrigerate for at least an hour

For the Chicken

  1. In a food processor, add the breadcrumbs and process until very fine
  2. In a large ziplock bag or a bowl add the chicken pieces, the milk and the eggs and combine
  3. Put the chicken in the fridge for 15-20 minutes
  4. In a large dutch oven fill it 3 inches deep with peanut oil and heat to 365-375 degrees (medium high heat until a piece dropped in immediately bubbles up but doesn’t burn quickly)
  5. Put the breadcrumbs, flour, powdered sugar, Kosher salt, white pepper, chili powder in a bowl and whisk together
  6. Dredge the chicken pieces in the flour mixture and let dry for a few minutes
  7. Fry in batches until golden brown (2-3 minutes) and remove to a sheet pan

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