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Easy Pancit Recipe – Category: Chicken

Easy Pancit Recipe


  • one large chicken, boiled and meat shredded (reserve broth).
  • one package rice noodles (or vermicelli pasta).
  • 2 bunches green onions, thinly sliced (use tops!)
  • 4 ribs celery (use tops, too), finely chopped
  • 2 medium carrots, shredded
  • 1 small head of cabbage, shredded
  • 1 tbsp. garlic powder
  • 1/2 cup soy sauce 1/4 cup vegetable oil salt and pepper to taste


  1. Saute vegetables in oil
  2. Set aside
  3. If you are using vermicelli, break into quarters before cooking
  4. If you use rice noodles, run under hot broth to soften
  5. Drain pasta and toss thoroughly with all other ingredients in large bowl
  6. Refrigerate overnight

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