Portuguese Bicalou Portuguese Cod Fish Gourmet – all the flavors of Portugal – a melting pot of Mediterranean cultures. Explore the influences on the Portuguese cuisine and embrace the spices and ingredients typical of Mediterranean including cod fish / portuguese
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Bicalou Portuguese Cod Fish Gourmet Ingredients
More Portuguese Recipes with keyword cod-fish
- Portuguese Bicalou Portuguese Cod Fish Gourmet RecipeIngredients: METHOD:
- Portuguese Cod Fish Cakes RecipeIngredients: 1 lb. salted cod, 1 lb. potatoes, 1 med. to lg. onion, 1/2 c. chopped parsley, flat preferred, 1-2 eggs METHOD: Soak cod fish in cold water in a glass container for 12 hours or overnight, changing water 3 or 4 times., Put cod fish in large pot with enough water to cover., Bring to boil and test water., If too salty, change water and boil again., Cook for about 20 minutes or until