Portuguese Hawaiian Ribs – all the flavors of Portugal – a melting pot of Mediterranean cultures. Explore the influences on the Portuguese cuisine and embrace the spices and ingredients typical of Mediterranean including hawaiian ribs / ribs
Sorry for the lack of pictures for this Hawaiian Ribs – coming asap.
Hawaiian Ribs Ingredients
More Portuguese Recipes with keyword hawaiian-ribs
- Portuguese Hawaiian Ribs RecipeIngredients: 2-4 lb. Country style pork ribs, 2 tbsp. soy sauce, 1/2 tsp. ginger, 1 clove garlic, 1 tbsp. flour, 1 tbsp. Worcestershire, 1 tbsp. vinegar, 1/4 c. sugar, 1/2 c. ketchup, 1 tsp. salt METHOD: Combine all ingredients in bowl; stir., Pour over ribs., Bake at 350 degrees for 1 hour, covered then turn ribs over, recover, lower oven to 300 degrees, bake 1 hour more., Uncover - bake 10