Seafood Salmon With Rainbow Peppers Recipe

If you’re new to cooking fish or Seafood, you’re in the right place. The great thing about recipes like Salmon With Rainbow Peppers and ingredients like salmon / peppers, is that they’re often prepared in the simplest of ways. Salmon With Rainbow Peppers is a great recipe and soon you’ll be eating it more often than you thought.

Sorry no pics for s Salmon With Rainbow Peppers – soon.

Salmon With Rainbow Peppers Ingredients

Seafood Salmon With Rainbow Peppers

  • 4 sheets Reynolds Wrap heavy-duty
  • aluminum foil – (12″ by 12″ ea)
  • 4 salmon fillets or steaks – (6 to 8 oz ea) — thawed if necessary
  • 2 red bell peppers — seeded, and
  • cut into strips
  • 2 yellow bell peppers — seeded, and
  • cut into strips
  • 2 green bell peppers — seeded, and
  • cut into strips
  • 1/4 cup butter or margarine — softened
  • 1 1/2 teaspoons dried basil leaves
  • Method

  • Center salmon steaks/fillets on foil sheets. Arrange pepper strips in a rainbow pattern around each steak/fillet. Combine butter and basil; spread over salmon.
  • Shape foil sheet around fish to make a fish boat. Cook covered, 15 to 18 minutes on medium-hot grill or until fish flakes easily when tested with a fork.
  • This recipe yields 4 servings.
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