Slow Cooker Sausage Casserole With Potatoes

From our popular recipe results for Slow Cooker Sausage Casserole With Potatoes with suggestions below for slow-cooker-sausage, slow-cooker, healthy.

Recipe Category: Slow-Cooker

Best Western Omelet Slow Cooker Recipe

Ingredients

  • 1 kg frozen hash brown potatoes
  • ½ cup (75 g) chopped ham
  • ¾ cup (120 g) chopped onion
  • ½ cup (75 g) chopped green bell pepper
  • eggs
  • 1 cup (235 ml) skim milk
  • Method

  • Layer half the potatoes, ham, onion, and peppers in the slow cooker
  • Repeat with the other half
  • Beat together eggs and milk
  • Pour over potato mixture
  • Cover and cook on low 8 to 10 hours
  • Yield: 10 servings
  • Per serving: 146 g water; 322 calories (48% from fat, 17% from protein, 35% from carb)
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