Smokey Lentil Soup Indian Recipe

Smokey Lentil Soup Indian Recipe

Ingredients

• Serves: 6
• 2 cups red lentils
• 2 tbsp smoked paprika
• 2 carrots, chopped
• 4 garlic cloves, minced
• 8 cups vegetable broth
• 1 onion, chopped
• 3 tbsp fresh parsley, chopped
• 1/4 cup hulled pumpkin seeds
• 2 potatoes, peeled and chopped
• 1/3 cup tomato paste
• 3 tbsp lemon juice
• 3 tbsp vegetable oil

Method

1. Add lentils, lemon juice, tomato paste, garlic, paprika, carrots, potato, onion, and broth into the slow cooker and stir well.
2. Cover and cook on low for 6 hours.
3. Meanwhile, in a small bowl, combine together parsley and oil.
4. Ladle soup into the bowls and drizzle with parsley and oil mixture.
5. Sprinkle pumpkin seeds over the soup.
6. Serve and enjoy.

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