Soup Recipes

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Soup

Soup

  • Portuguese Kale Soup Recipe
    Ingredients: 1 c. of baby lima beans, soaked overnight, 1 lg. onion, diced, 2 c. potato chunks, 1 lb. chorico (Portuguese sausage – Kielbasa or pepperoni will do), 1/2 bunch kale, chopped, 1 tbsp. salt (or less), 1/2 tsp. pepper, 10 c. water METHOD: Combine all in a large pot and bring to a boil., ...
  • Portuguese Kale Soup 7 Recipe
    Ingredients: 3 qt. cold water, 1 1/2 c. lg. Northern white beans, 1-2 sticks Portuguese linguica, 5 potatoes, chopped, 1 (15 oz.) can kidney beans (for color), 6 kale leaves mustard greens, chopped METHOD: Add beans to cold water and linguica., Cook all together until beans are cooked, add more water, if needed., Bring all ...
  • Low Fat Potato Cheese Soup Recipe
    Ingredients: 2 cups reduced-sodium chicken broth, 1 medium potato, peeled and diced, –1 cup, 1 medium onion, chopped, –1/2 cup, 1/2 cup chopped broccoli flowerets, 1 medium carrot, coarsely shredded, –1/2 cup, 3 tablespoons cornstarch, 12 ounces evaporated skim milk, 3/4 cups shredded cheddar cheese, –3 ounces METHOD: Combine broth, potato, and onion in a ...
  • Low Fat Quick Double Tomato And Tortellini Soup Recipe
    Ingredients: condensed minestrone soup, sun-dried tomatoes, sliced, — not oil marinated, frozen tortellini, diced fresh tomatoes, fresh basil, grated parmesan cheese METHOD: Add sliced sun-dried tomatoes (not oil-marinated) and frozen tortellini to simmering soup., Simmer until tortellini is tender., Stir in diced fresh tomatoes and chopped fresh basil; heat through., Serve with a little gra
  • Portuguese Bean Soup 7 Recipe
    Ingredients: 1 lb. kidney beans, 2 ham hocks, 1 lg. clove garlic, 1 lg. onion, chopped, 1 tbsp. salt, 3-5 tbsp. Worcestershire sauce, 2 Portuguese sausage, sliced, 4 carrots, 4 potatoes, 1/2 head cabbage, chopped, Combine all ingredients. Cook 3-4 hours. METHOD:
  • Portuguese Bean Soup 4 Recipe
    Ingredients: 6 qt. pot, 10 c. water, 1 can tomato soup, 2 lb. pkg. dry kidney beans, 1 onion, sliced, 2 lb. Portuguese sausage METHOD: Rinse beans and cook in 10 cups of water until you can mash them., (Electric mixer is faster!) about 1 hour., The more you mash the thicker the soup., Add ...
  • Portuguese Bean Soup 6 Recipe
    Ingredients: 1/2 c. brown sugar, 1/2 lb. country sausage, 1/2 lb. Italian sausage, 3 1/2 oz. Pepperoni, sliced, 1 can consomme, 3 onions, chopped, 3-4 c. cabbage, chopped, Bay leaves, 1 tsp. allspice, 1 (#2) can tomatoes METHOD: Cook sausage to remove some of the fat., Mix beans, sausage, vegetables, and seasoning., Add cabbage and ...
  • Portuguese Bean Soup Recipe
    Ingredients: 4 Portuguese sausages, cut in 1-inch pieces, 4 meaty ham hocks, 2 c. dried kidney beans, 2 ribs sliced celery, 1/2 c. elbow macaroni, 1 (24 oz.) can peeled tomatoes, 1 (8 oz.) can tomato sauce, 1 sm. head cabbage, 1 clove garlic, minced, 14 c. water, 1 tbsp. salad oil, 1 lg. sliced onion ...

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