Taco Keto

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Recipe Category: Keto

Keto Mexican-Style Pork Tacos Recipe

Ingredients

  • :Servings 4
  • :Per serving: 330 Calories; 26.3g Fat; 4.9g Carbs; 1.3g Fiber; 17.9g Protein; 2.4g Sugars
  • 6 ounces ground pork
  • 4 ounces ground turkey
  • sea salt and ground black pepper, to taste
  • 1 tablespoon lard
  • 4 tablespoons roasted tomatillo salsa
  • 12 lettuce leaves
  • 4 tablespoons fresh cilantro, chopped
  • 4 tablespoons sour cream
  • Method

  • In a mixing bowl, thoroughly combine the ground pork, turkey, salt, and black pepper.
  • Melt the lard in a skillet over medium-high heat.
  • Once hot, cook the meat mixture for 5 to 6 minutes, crumbling with a fork.
  • Add the roasted tomatillo salsa and stir to combine well.
  • To assemble the tacos, divide the salsa-meat mixture between lettuce leaves.
  • Top with cilantro and sour cream.
  • Make wraps and serve immediately.
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