Hungarian Goulash Recipe

Hot buttered noodles In Dutch oven brown beef in shortening. Stir in sliced onions, garlic, paprika and salt; saut until onions are tender. Add water, Heinz 57 sauce. Cover; simmer 1 1/2 to 2 hours or Continue Reading →

Recipe For Hungarian Goulash

Heat oven to 400 degrees. In 10″ skillet, cook and stir meat and onions until brown. Beat rest of ingredients, except cheese and tomatoes. Add all ingredients in ovenproof pan. Cook for 15 minutes, te Continue Reading →

Hungarian Goulash

Heat oven to 400 degrees. In 10″ skillet, cook and stir meat and onions until brown. Beat rest of ingredients, except cheese and tomatoes. Add all ingredients in ovenproof pan. Cook for 15 minutes, te Continue Reading →