Lose Weight, Diet, Calories & Recipes
Meal plans, Keto, Carb counts, Nutrition
Preheat the oven to 350°F Grease a 9-inch springform pan Place the crumbs and the ground walnuts in the bottom of the pan, add the margarine and mix with a fork to blend Press crumb mixture into botto Continue Reading →
Place the sweet potatoes in a saucepan with water to cover and bring to a boil Reduce heat to low, salt the water, cover and simmer until just tender, 8 to 10 minutes Drain and set aside Toast the pec Continue Reading →
Preheat the oven to 250°F Peel the eggplants, halve lengthwise and cut crosswise into 1/2-inchthick slices In a large skillet, heat 1 tablespoon of the oil over medium heat Add the eggplant slices in Continue Reading →
Soak the lentils in a medium bowl of hot water for 45 minutes Drain and set aside In a large saucepan, heat the oil over medium heat Add the green onions, ginger, soaked lentils, rice, apricots, raisi Continue Reading →
In a large saucepan, combine the pomegranate juice and sugar and cook over medium-high heat Cook, stirring until the sugar dissolves Reduce heat to low and simmer over medium-high heat until the sugar Continue Reading →
Blitz the toasted walnuts in a food processor until coarse Saute onions in a pan of olive oil and add the toasted walnuts and cook for another 2 minutes Add the pomegranate molasses, chicken stock and Continue Reading →
In a 5- to 7-quart pressure cooker, combine the freekeh, water, oil, and vinegar You do not need to stir Close and lock the lid Set the burner heat to high When the cooker reaches HIGH pressure, reduc Continue Reading →
If you are using the saffron threads, cut a small piece of aluminum foil about 2 inches by 1 inch Place the saffron threads in the foil and fold into a neat package Place the walnuts in a large nonsti Continue Reading →
Rinse the chicken Remove the bag of giblets Pull off and discard any large lumps of fat from inside the cavity or around the neck Rinse and dry inside and out with paper towels Mash 3 cloves of the ga Continue Reading →