Tandoori Recipes

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Tandoori

Tandoori

  • Low Fat Tandoori Chicken With Raita Part 1 Recipe
    Ingredients: 4 boneless skinless chicken breast, halves (about 1 pound), 1/2 Cup plain nonfat yogurt, 1 Tablespoon lemon juice, 1/2 Teaspoon salt, 1/2 Teaspoon paprika, 1/4 Teaspoon ground cardamom, 1/8 Teaspoon ginger, 1/8 Teaspoon ground cumin, 1/8 Teaspoon crushed red pepper, 1 Clove garlic, finely chopped, Raita METHOD: Trim fat from chicken., Cut chicken with ...
  • Indian Tandoori Masala Powder Recipe
    Ingredients: tsp ground coriander , tsp ground cummin , tsp garlic powder , tsp paprika , 3 tsp ground ginger , 2 tsp mango powder , 1 tsp dried mint , 3 tsp deep red coloring , 1 tsp chilli powder , 1 tsp yellow colouring ...
  • Low Fat Tandoori Chicken With Raita Part 2 Recipe
    Ingredients: RAITA, 1 Cup plain nonfat yogurt, 1/2 Cup chopped seeded pared, cucumber (about 1 small), 1/2 Cup chopped seeded tomato, — (about 1 small), 2 Tablespoons chopped cilantro, 1/4 Teaspoon salt, 1/4 Teaspoon ground cumin, 1/8 Teaspoon coarsely ground pepper, RAITA METHOD: Mix all ingredients., Stir immediately before serving.
  • Indian Tandoori Paneer Recipe
    Ingredients: 150 grams paneer (cut into 1-inch cubes) , 1 1/2 inch ginger piece , 1 to 3 green chilies , 1 tsp cumin seeds (jeera) , flakes garlic , 3/4 tsp salt , 1/4 tsp red chili powder , 1 capsicum, cut into fine rings , Few drops of orange ...

Indian

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