Buttermilk Chicken

Air Fryer Chicken Nuggets

Air Fryer Chicken Nuggets

Ingredients

Serves 2-4

• 1 pound boneless skinless chicken breasts, cut into 1-inch pieces 1 cup buttermilk
• 1 cup flour
• 1 teaspoon salt
• ½ teaspoon paprika
• ½ teaspoon garlic powder
• non-stick cooking spray

Method

1. Marinate the chicken breast chunks in the buttermilk for at least one hour, or up to overnight
2. Mix the flour with the salt, paprika and garlic powder
3. Remove the chicken from the buttermilk and toss with seasoned flour
4. Place 8 chicken nuggets in the basket and spritz with oil
5. Put the basket and pan into the AIR FRYER
6. Set temperature to 400 degrees set timer to 10 minutes
7. Once cooking is complete, remove
8. Repeat with remaining chicken