Carbonara Pasta Italian Recipe

Carbonara Pasta Italian Recipe

Ingredients

• 1 pound bacon cooked and crumbled
• 1 md onion, diced
• 1 green pepper, diced
• 1 sm clove garlic crushed
• 2 tablespoon bacon fat fom above
• fusili.
• 2 cup flour
• 1 teaspoon salt
• 2 teaspoon olive oil
• 2 eggs
• 2 tablespoon water

Method

1. Combine sauce and spaghetti, toss lightly
2. Combine cottage cheese and 1/4 c parmesan cheese, mix well
3. Place half the spaghetti mixture in a 10″x6″ baking dish; cover with spinach, cottage cheese and half the mozzarella cheese
4. Top with remaining spaghetti mixture
5. Cut remaining mozzarella cheese into 1/2″ strips; arrange on top of spaghetti mixture to form a lattice design
6. Sprinkle with remaining parmesan cheese
7. Bake at 350 for 30 mins

Full List of Italian Recipes
Full List of Pasta Recipes