Cherry Snack Cake Recipe

Cherry Snack Cake Recipe

Ingredients

Servings : 4-6 dishes.

• 1 cup rolled oats
• 1 tablespoon flax seeds
• 1 1/2 cup whole wheat flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon all spice powder
• 1/3 cup maple syrup
• 1/2 cup cherry juice
• 1 cup pitted cherries
• 1/2 cup applesauce
• 1 pinch of salt

Method

1. Put the oats and flax seeds in a food processor or blender and pulse a few times until ground
2. Transfer to a bowl and stir in the flour, baking powder and baking soda, as well as the all spice powder and a pinch of salt
3. Add the cherry juice, maple syrup and applesauce
4. Fold in the pitted cherries and pour the batter into a greased small cake pan
5. Bake in a preheated oven at 350F for 40-50 minutes or until a skewer inserted in the center of the cake comes out clean

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