Chinese Noodles

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Easy Szechuan Noodles

Easy Szechuan Noodles

Ingredients

Serving Size : 4

  • 1/4 cup sesame oil
  • hot bean paste – to taste
  • 1/2 cup soy sauce
  • 1/4 cup creamy peanut butter
  • ginger – grated to taste
  • pasta – hot cooked fresh
  • garlic – minced
  • scallions – garnish shaved

Method

  1. Mix all ingredients and add to pasta; toss to coat, garnish and serve immediately.
  2. Note: Only use enough sauce to coat the pasta.
  3. Store any remaining sauce in the refrigerator.

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