Chocolate Frosting For Brownies

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Mocha Brownie Torte

Mocha Brownie Torte

Ingredients

  • Serving Size : 8
  • 1 brownie mix (or scratch)
  • 2 eggs
  • 1/4 cup water
  • 1/2 cup nuts – chopped

filling and frosting:

  • 1 1/2 cups whipping cream
  • 1/3 cup brown sugar
  • 1 tablespoon powdered instant coffee

Method

  1. Preheat oven to 350:.
  2. Blend brownie mix, eggs, water; stir in nuts.
  3. Grease and flour to round cake pans.
  4. Divide mixture between the 2 pans.
  5. Bake 20 min Cool 5 minutes in pan; remove and let cool completely.
  6. Filling: Beat whipping cream until it starts to thicken.
  7. Gradually add brown sugar and instant coffee.
  8. Use 1 cup of filling between layers, the rest on top.
  9. Chill one hour.

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