Recipe Category: Appetizer
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Ingredients
- recipe for: Canape Me Zampone
- Serving Size : 1
- zampone
- crackers
- cooked beet slices
- pitted black olives
Method
- Cut zampone to fit shape of the crackers you are using.
- With a sharp knife, cut out small hearts and diamonds from the beet rounds; cut out small clubs and spades from the olives.
- Decorate the zampone canapes with these so they resemble playing cards.
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