Huckleberry Cake Recipe

Huckleberry Cake Recipe

Ingredients

• Serving Size : 1
• 2 teaspoons baking powder
• 1 1/2 cups cake flour
• 1/2 teaspoon salt
• 1 Egg
• 2/3 cup sugar
• 1/3 cup milk
• 3 tablespoons butter – melted
• 1 teaspoon vanilla extract
• 1 1/2 cups wild blueberries

Method

1. Sift together baking powder, flour and salt.
2. In medium bowl, beat egg.
3. Gradually add sugar, beating until light.
4. Add flour and milk alternately to egg mixture, beginning with flour.
5. Blend in butter and vanilla.
6. Gently fold in blueberries.
7. Spread in 8″ square pan.
8. Bake in preheated 400 degree oven for 40 minutes.

Full List of Dessert Recipes
Full List of Cake Recipes