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Low Fat Garlic Crostini Recipe
Ingredients
1/2 pound day-old french bread, cut into 1/4-inch slices , 16 slices
1 clove garlic, cut in half
1 tablespoon olive oil
Method
Place oven rack 6 inches from broiler.
Preheat broiler.
Rub bread slices with garlic and lightly brush both sides with olive oil.
Place on a baking sheet and broil until light golden and crisp, 2 to 3 minutes per side.
Watch carefully to avoid burning.
Alternatively, toast the bread in a 375°F oven for 10 to 15 minutes.
:MAKES 16 CROSTINI.
Calories per crostini; 1 gram protein; 1 gram fat 0 gram saturated fat; 8 grams carbohydrate; 70 mg sodium; 0 mg cholesterol; 0 grams fiber
