Recipe Category: Dessert
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Oatmeal Cake Recipe
Ingredients
- Serving Size : 1
- 1 1/4 cups boiling water
- 1 cup quick oats – dry
- 1 stick oleo
- 2 Eggs
- 1 cup sugar
- 1 1/2 cups flour
- 1/2 teaspoon salt
- 1 teaspoon soda
- 1/2 teaspoon nutmeg
- 1 teaspoon cinnamon
Method
- Pour boiling water over quick oats; add oleo and let stand for 20 minutes.
- Add rest of ingredients.
- Bake in 9×13 inch pan at 350 degrees for 30 minutes.
- TOPPING: 6 tsp butter 1/4 Cup cream 1/2 Cup sugar 1 tsp vanilla 1 Cup chopped nuts 1 Cup coconut
- Mix and spread on cake.
- Put under broiler for 2 or 3 minutes.

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