Pasta with Flavored Oil Italian Recipe

Pasta With Flavored Oil Italian Recipe

Ingredients

• 2 spring onions, sliced
• 1 slice lime
• 1 slice lemon
• 1 fresh bay leaf
• 4 fresh basil leaves
• 1 sprig thyme
• 3 garlic cloves- unpeeled
• 1 teaspoon black pepper
• 1 slice red pepper
• 3 1/2 cup olive oil
• 1 sprig fresh rosemary
• 1 slice tomato
• 2 shallots
• 1 teaspoon red pepper

Method

1. Toss 1/4 cup of this flavoured oil with some fresh pasta or use it in summer pasta salads
2. Place the vegetables and spices in a jar and add the oil
3. Leave for at least days before using
4. Can be stored for 2 weeks, or drain and discard vegetables and can be kept indefinitely

Full List of Italian Recipes
Full List of Pasta Recipes