Prawn Cocktail

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Air Fryer Firecracker Shrimp

Air Fryer Firecracker Shrimp

Ingredients

SERVES 4.

  • 1 pound medium shelled and deveined shrimp
  • 2 tablespoons salted butter, melted
  • 1/2 teaspoon Old Bay seasoning
  • 1/4 teaspoon garlic powder
  • 2 tablespoons sriracha
  • 1/4 teaspoon powdered erythritol
  • 1/4 cup full-fat mayonnaise
  • 1/8 teaspoon ground black pepper

Method

  1. In a large bowl, toss shrimp in butter, Old Bay seasoning, and garlic powder
  2. Place shrimp into the air fryer basket
  3. Adjust the temperature to 400°F and set the timer for 7 minutes
  4. Flip the shrimp halfway through the cooking time
  5. Shrimp will be bright pink when fully cooked
  6. In another large bowl, mix sriracha, powdered erythritol, mayonnaise, and pepper
  7. Toss shrimp in the spicy mixture and serve immediately

PER SERVING: CALORIES: 143 PROTEIN: 16’4 g FIBER: 0’0 g NET CARBOHYDRATES: 2’8 g SUGAR ALCOHOL: 0’2 g FAT: 6’4 g SODIUM: 936 mg CARBOHYDRATES: 3’0 g SUGAR: 1’5 g

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