Pumpkin-Oatmeal Bars Recipe

Pumpkin-Oatmeal Bars Recipe

Ingredients

• Serving Size : 1
• 1 2/3 cups packed brown sugar
• 3/4 cup vegetable oil
• 1 can pumpkin – (16 oz)
• 4 Eggs – slightly beaten
• 2 cups Bisquick baking mix
• 1 1/2 cups cooking oats
• 1 tablespoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/4 teaspoon ground nutmeg
• 1/2 cup chopped pecans
• 1/4 cup chopped pecans – optional for

Method

1. Heat oven to 350 degrees.
2. Grease jelly roll pan.
3. Mix brown sugar, oil, pumpkin and eggs.
4. Stir in baking ix, oats, cinnamon, cloves, nutmeg and pecans.
5. Spread in pan.
6. Bake until wooden pick inserted in center comes out clean, about 30 minutes.
7. Cool.
8. Frost with cream cheese frosting (see frosting section).
9. Sprinkle with 1/4 cup chopped pecans if desired.
10. Cut into bars, about 3×1″.
11. Refrigerate any remaining bars.
12. Makes 50 bars.

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