Recipes With Raspberries

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Raspberry Cheesecake Topping Recipe – Category: Cheesecake

Raspberry Cheesecake Topping Recipe


  • 3 packages (10 ounces each) frozen sweetened raspberries, thawed and drained, juice reserved
  • 1/4 cup sugar
  • 1 tablespoon lemon juice


  1. In a large saucepan, bring raspberry juice to a boil
  2. Reduce heat and simmer for 15 minutes, until reduced to about ¾ cup
  3. In a blender, puree raspberry, and strain to remove seeds
  4. In a medium bowl, combine pureed raspberries, raspberry juice, sugar and lemon juice
  5. Cover and chill for 2 hours

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