Chickpea Fennel Soup Recipe
In a large soup pot, heat the oil over medium heat Add the onion, garlic and the fennel bulb, reserving the fronds Cover and cook until the vegetables are softened, about 5 minutes Add the chickpeas, Continue Reading →
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Meal plans, Keto, Carb counts, Nutrition
In a large soup pot, heat the oil over medium heat Add the onion, garlic and the fennel bulb, reserving the fronds Cover and cook until the vegetables are softened, about 5 minutes Add the chickpeas, Continue Reading →
Heat oil in a large skillet over medium-high heat Brown beef and drain Combine beef and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 8 servings Per serving: 330 g wa Continue Reading →
Mix the blue cheese salad dressing with the lemon zest and lemon juice; hold aside Broil or saute the cod fillets, turning 1 time until cooked through Fish should be opaque but barely translucent in t Continue Reading →
Rinse the chicken Remove the bag of giblets from the cavity Pull off and discard any large lumps of fat from inside the cavity or around the neck Place the chicken in a 6- to 8-quart pressure cooker p Continue Reading →
In a 5- to 8-quart pressure cooker, combine the broth, salsa, onion, garlic, herbs, potatoes, carrots, zucchini, green beans, chayote, corn, and peas Close and lock the lid Set the burner heat to high Continue Reading →
Whipped cream – optional Slivered almonds – toasted, optional Cook orzo according to package direction. Drain. In medium mixing bowl stir together the eggs, cooked pasta, milk, honey, the 1/2 cup almo Continue Reading →
In a large saucepan, heat oil over medium heat. Add orzo (or spaghetti) and cook, stirring, until golden, about 3 minutes. Add rice and stir for 1 minute more. Add water and salt and bring to a boil. Continue Reading →
Prepare pasta according to package directions; drain and transfer to bowl. Meanwhile, in small bowl, mix together vinegar, chili sauce, soy sauce, oil, ginger and teriyaki sauce; whisk well. To pasta Continue Reading →
Saute onions and garlic in butter in a large skillet over medium heat for 3-4 minutes, or until soft Stir in oregano, cumin and red pepper flakes Saute 1-2 minutes Stir in chicken broth, tomatoes and Continue Reading →