Potatoes Stuffed with Fennel Peas Recipe

Preheat the oven to 425°F Pierce the potatoes with a fork and bake until soft, about 1 hour When cool enough to handle, cut the potatoes in half lengthwise and, leaving the shells intact, scoop out th Read More …

Moroccan Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onions and carrots, cover and cook for 5 minutes Stir in the cumin, cinnamon, ginger, paprika and saffron Cook, uncovered, stirring, for 30 s Read More …

Garden Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion and carrot, cover and cook until softened, 7 minutes Add the wine and cook, uncovered, for 5 minutes Stir in the potatoes, bell pepper Read More …

Rustic Cottage Pie Recipe

In a saucepan of boiling salted water, cook the potatoes until tender, 15 to 20 minutes Drain well and return to the pot Add the margarine, soy milk and salt and pepper to taste Coarsely mash with a p Read More …

Tempeh Sweet Potato Shepherds Pie Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and pat dry Finely chop the tempeh and set it aside Steam the sweet potatoes until tender, about 20 minutes Preheat the ov Read More …

Kasha with Roasted Sweet Potatoes Peas Recipe

Preheat the oven to 425°F Spread the sweet potatoes on a lightly oiled baking pan and drizzle with 1 tablespoon of the oil Season with salt and pepper to taste and roast until tender, about 25 minutes Read More …

Tamarind Chickpea Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion, cover and cook until softened, about 5 minutes Add the potatoes, chickpeas, tomatoes and chiles and simmer, uncovered, for 5 minutes I Read More …

Green Yellow Split Pea Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery and cook until softened, about 5 minutes Add the potato, green and yellow split peas, water, bay leaf, salt and pepp Read More …

Versatile Veggie Soup Recipe

In large soup pot, heat the oil over medium heat Add the carrots, onion, celery and garlic Cover and cook until softened, about 5 minutes Add the cabbage, bell pepper, potatoes and broth Bring to a bo Read More …

Indonesian Potato Salad Recipe

In a large pot of boiling salted water, cook the potatoes until tender, 20 to 30 minutes Drain well and set aside to cool When cool enough to handle, cut the potatoes into 1-inch chunks and transfer t Read More …

Potato Salad Artichoke Hearts Grape Tomatoes Recipe

In a large pot of boiling salted water, cook the potatoes until just tender but still firm, about 15minutes Drain well and transfer to a large bowl Quarter the artichokes and add them to the potatoes Read More …

Classic Potato Salad with Crunchy Trout Roe Spanish Recipe

Prepare the mayonnaise: Break the eggs into a small mixing bowl and add 2 tablespoons of the olive oil, the lemon juice, and the salt Using a hand-held electric mixer, mix at high speed, and then slow Read More …

Crock Pot Creamy Herbed Chicken Stew Slow Cooker Recipe

Place carrots, potato, onion and celery in 2 1/2- to 3 1/2-quart crock pot Sprinkle half of the thyme, the salt and pepper over vegetables in crock pot Place chicken on vegetables Pour broth over top Read More …

Pea Soup Slow Cooker Recipe

Heat oil in a skillet over medium-high heat and saute onion, bay leaf, and celery seed Add to rest of ingredients in slow cooker and stir to combine Cook on low about 4 to 6 hours Remove bay leaf befo Read More …

Split Pea Soup with Pork Slow Cooker Recipe

In a skillet over medium-high heat, brown ground pork; drain off fat Transfer pork to slow cooker Stir in water, peas, potatoes, onion, celery, marjoram, and pepper Cover and cook on low for 10 to 12 Read More …

Old-Fashioned Vegetable Soup Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on high 4 hours or until vegetables are tender Remove bay leaf before serving Yield: 10 servings Per serving: 446 g water; 269 calories (11% from Read More …

Baby Spring Lamb Stew Pressure Cooker Recipe

Cut the lamb chop into ¾-inch pieces, leaving the pieces on the bone You will remove the bones after the stew is cooked Trim away and discard any large chunks of fat Count the pieces of meat and jot d Read More …

Baby Buffalo Cottage Pie Pressure Cooker Recipe

If you are using very lean meat, heat the butter or oil over medium heat in the pressure cooker until melted or very hot Add the meat and shallot and cook gently, stirring to break up lumps, until the Read More …

Mixed Vegetables in Parchment with Garlic Cream Pressure Cooker Recipe

Make the Garlic Cream In a small bowl, whisk together the creme fraiche, lemon zest, and garlic Set aside Make the vegetable packages Fold each sheet of parchment in half to form a crease Spray the lo Read More …

Cauliflower Green Peas and Potatoes with Fresh Ginger and Spices Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, heat the oil over medium heat Add the cumin seeds and garlic and cook, stirring, until fragrant, 30 to 60 seconds Add the ginger and tomatoes and cook, stirring, un Read More …

Lamb Stew with Irish Stout Pressure Cooker Recipe

Season the meat all over with the salt and pepper, then dredge in the flour, shaking off the excess In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat until very hot Brown the meat Read More …

Veal Ragout with Red Wine Potatoes and Carrots over Wide Noodles Pressure Cooker Recipe

Pat the veal dry with paper towels and sprinkle with the flour, salt, and pepper In a 5- to 8-quart pressure cooker over medium-high heat, heat half the oil until very hot Add half the veal cubes and Read More …

Split Pea Soup with Wild Rice Pressure Cooker Recipe

In a 5- to 8-quart pressure cooker, combine the split peas, onion, celery, carrots, potato, and rice Gradually pour in the water (this keeps the peas from clumping together), then sprinkle with the he Read More …

Frankfurter Yellow Split Pea Soup Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, melt the butter over medium heat When it foams, add the hot dogs and slightly brown the slices on both sides; remove to a plate Add the onion and cook, stirring a f Read More …

Pea and Watercress Soup Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, melt the butter over medium heat When it foams, add the onion, reduce the heat to medium-low, and cook, stirring a few times, until it begins to soften, about 3 min Read More …

Mexican Salsa Minestrone Pressure Cooker Recipe

In a 5- to 8-quart pressure cooker, combine the broth, salsa, onion, garlic, herbs, potatoes, carrots, zucchini, green beans, chayote, corn, and peas Close and lock the lid Set the burner heat to high Read More …

Hearty Beef Stew Pressure Cooker Recipe

Pat beef dry with paper towels and season with salt and pepper Heat 1 tablespoon oil in pressure-cooker pot over medium-high heat until just smoking Brown half of meat on all sides, about 8 minutes; t Read More …

Authentic Portuguese Soup Recipe

In an 8 quart pan, boil shank bone with Chirico and a little salt In a separate pan, cook split peas in water until done When Chirico and shank bone are cooked, take out of water and put in any type o Read More …

Simple Portuguese Kale Soup Recipe

Soak beans overnight in cold water In the morning, drain, add the onion, sausage (cut in pieces), kale (broken in pieces), salt, pepper, vinegar and 10 cups water Bring to boil, reduce heat and cook g Read More …

Easy Algarve Kale Soup Portuguese Recipe

Cook meats Clean greens (kale should be partly cooked and drained before adding to soup stock) and potatoes; cook Add pea soup when meats are almost cooked Combine all ingredients and cook for 1 hour Read More …

Easiest Portuguese Soup Recipe

Cook bone and meat and peas in water until meat is tender, about 1 hour (Bouillon can be added in this first step Take meat out and add potatoes, kale and cabbage that has been washed well and separat Read More …

Instant Pot Khichdi Khichri Recipe

Wash the rice and both the dals (lentils) well, and soak them in enough water to cover them for at least 30 minutes or up to two hours This helps them cook faster Turn on the saute function and heat g Read More …

Pressure Cooker Khichdi Khichri Recipe

Wash the rice and both the dals (lentils) well, and soak them in enough water to cover them for at least 30 minutes or up to two hours This helps them cook faster Heat ghee in the pressure cooker and Read More …

Thai Chicken with Sweet Potato Recipe

Bring a pot of water to a boil Add the sweet potato chunks and cook for 8 to 10 minutes, until the pieces can be pierced with a fork Remove the chunks and place them on a plate lined with a paper towe Read More …

Stew-Da-Loo Recipe

In large saucepan or Dutch oven, brown meat well in shortening. Add water and next 4 ingredients. Cover; simmer 45 minutes or until meat is almost tender, stirring occasionally. Add potatoes, carrots Read More …

Lazy Mans Beef Stew Recipe

Mix al ingredients in a greased 2 1/2 quart casserole. Cover and cook at 275 degrees for 5 hours. Read More …

Chicken Pie with Garden Vegetables and Red Wine Sauce Recipe

Packaged pastry dough In medium stockpot over medium high heat, heat olive oil and 1/4 cup butter. Add garlic, leeks and onions; saute for 2-3 minutes or until soft. Add tomato paste, mix well and coo Read More …

Vegetable Minestrone Soup Recipe

Saute garlic, onions and leek. Add tomatoes and one can water, potatoes, celery and carrots and cook 25 minutes. Add barley and cook 10 minutes. Add remaining ingredients and cook 20 minutes or until Read More …

Low Fat Twice-Baked Stuffed Potatoes Recipe

Bake potatoes following Basic Recipe. Cool potatoes slightly and cut tops off. Remove pulp but leave about 1/4 inch of potato to line the inside of shells. Preheat oven to 375°F. In medium bowl, combi Read More …

Low Fat Savory Pea Salad Recipe

Combine peas, cheese, water chestnuts, sweet pepper, celery, and green onions in a large bowl. Stir summer savory or Dillweed into dressing. Pour over salad and toss well. Cover and refrigerate 2 hour Read More …

Low Fat Quick Pierogi Minestrone Recipe

In a stockpot, over medium heat, combine onion, mushrooms, garlic and carrots with 1 cup of the chicken broth. Cook, stirring, about 4 minutes, or until onion is soft. Add remaining broth, tomatoes, s Read More …

Low Fat Pierogi Stew Recipe

Lightly flour chicken breasts. Cut into 1/2-inch pieces. In a 3-quart nonstick pot, over medium heat, heat margarine. Saute chicken about 1 minute, or until no longer pink. Add 2 cups water and bouill Read More …

Low Fat Minestrone with Sun-Dried Tomatoes Recipe

Cook onion and garlic in hot oil in a Dutch oven till tender. Add chicken broth, beef broth, sage, pepper, Garbanzo beans, potato, carrots, celery, and dried tomatoes. Bring to boiling. Reduce heat, c Read More …

Low Fat Layered Vegetarian Dinner Recipe

Layer vegetables in large casserole in order given. Mix together ingredients for sauce and pour over vegetables. Cook six hours at high or 12 at low. Read More …

Low Fat Hearty Turkey-Vegetable Soup Recipe

In pressure cooker, heat oil; saute garlic 10 seconds. Add tomatoes, potatoes, carrots, onions, celery, mushrooms, thyme, rosemary, bay leaves and salt. Stand the 2 drumsticks, meaty side down, in the Read More …

Low Fat Herb Lemon Roast Chicken Pie Recipe

In a large skillet, saute 1 cup diced onions, 2 cups diced fennel and 1 cup chopped mushrooms in 2 teaspoons olive oil until tender. Stir in 1 tablespoon all- purpose flour. Add 3/4 cup leftover gravy Read More …

Vegetables in Vindaloo Sauce Indian Recipe

Vindaloo paste: Grind all the dry spices through dried chiles into a coarse powder Add the rest of the vindaloo ingredients and grind or blend into a smooth paste Set aside Curry: Heat the oil in a la Read More …

Vegetable Korma Indian Recipe

Bring 4 quarts of water to a rolling boil in a large pot Add the potatoes first, if using, and cook for 2 minutes. Add rest of the vegetables and cook for 4 minutes. Drain and set aside. Heat the oil Read More …

Navratan Korma Indian Recipe

Heat 2 teaspoons of oil in a large skillet over medium heat Once the oil is hot, add the cardamom seeds, cloves, and bay leaves Cook until fragrant, about 1 minute. Add the onion, ginger, and garlic a Read More …

South Indian Split Pea Stew with Sambhar Recipe

Split Peas: Combine the split peas in a saucepan with 4 cups of water and the vegetables. Partially cover, and cook over medium heat until the split peas are very tender, about 30 minutes. When you ta Read More …

Split Pea Soup with Potatoes Indian Recipe

To make the roasted ground cumin: Dry roast the cumin seeds on medium low heat until fragrant, about 4 to 5 minutes Set aside to cool, then grind them to a powder Combine the split peas with 3 1/2 cup Read More …

Masala Potatoes for Dosas Indian Recipe

Combine the diced potatoes and water in a saucepan Bring to a boil over medium high heat, uncovered Once the water is boiling rapidly, reduce heat to low and cook for another 5 minutes Check the potat Read More …

Veggie Potato Cutlets Indian Recipe

Heat the 2 teaspoons of oil in a skillet over medium heat Add the onion and cook until translucent, about 5 minutes Add the garlic and ginger and cook for 2 minutes Stir frequently so the garlic doesn Read More …

Mashed Spiced Vegetables with Dinner Indian Recipe

Cilantro, lemon juice, chopped onion, for garnish Dinner rolls and vegan butter, to serve Heat the oil in a large skillet over medium heat Add the onion and cook until translucent, about 5 minutes Add Read More …

Potato Quinoa Patties Indian Recipe

In a large bowl, combine the cooked potatoes and quinoa Mash well to mix Add the onion, chile, cilantro, ginger, carom seeds, cayenne, coriander, Indian black salt, salt, and oil Mix well, taste, and Read More …

Baked Potato Samosas Indian Recipe

Make the stuffing: Boil the diced potatoes in enough water to cover over medium heat until very tender, 20 to 25 minutes Drain, cool slightly, mash well, and set aside Alternatively, pressure-cook who Read More …

Hearty Potato Curry Indian Recipe

Heat 1 tbsp oil in the pan over medium heat. Add onion and cook until golden brown, about 3 minutes. Add powder spices and stir for 1 minute. Transfer onion mixture to the blender with tamarind, ginge Read More …

Spiced Green Peas Rice Indian Recipe

Add water, rice, and potatoes into the slow cooker. Heat oil in the pan over medium heat. Add cumin seeds, turmeric, chili powder, tomato puree, green chilies, and salt to the pan and saute for 2 minu Read More …

Healthy Vegetable Coconut Curry Indian Recipe

Add all ingredients into the slow cooker and mix well. Cover and cook on low for 4 hours. Stir well and serve. Read More …

Pea Chickpea Vegetable Curry Indian Recipe

Add all ingredients into the slow cooker and stir well. Cover and cook on high for 2 hours. Stir well and serve. Read More …

Mixed Vegetable Usli Indian Recipe

Heat the oil and add the mustard, sesame, urad dal, channa dal, curry leaves, green chillies, red chilli and fry till the seasoning is done. Add the methi leaves and fry for about 2-3 minutes. Add all Read More …

South Indian Masala Dosa Recipe

Dosa shell Separately soak rice and urad dal at least 6 hour or overnight in water. Grind to paste. Mix together, add salt with water to make batter. Leave in room temperature overnight. Mix onion and Read More …

Easy Chickpea Curry Indian Recipe

If you are using the potatoes, start boiling them in a saucepan. Let them boil for at least 15 minutes. After they are done, turn off the heat and let them stand in the water. While the potatoes are c Read More …

Bonda with Instant Mashed Potato Indian Recipe

The filling is prepared as follows: Mix potato buds and 1/2 teaspoon of salt with 1 cup of hot water. Finely chop ginger, chilies, coriander leaves, and onion. Heat oil (about 5 Tbsp) and add mustard Read More …

Easy Vegetable Korma Indian Recipe

Cut the cauliflower into small pieces, peel the potatoes and carrot and cut them into small cubes, wash all vegetables. Chop the tomatoes, grate the onions. Make a smooth paste out of the ginger and g Read More …

Navratan Korma Curry Indian Recipe

Heat the ghee and add the sliced onion. When the onion starts browning, add the blended paste and fry, stirring continously for about 3-4 minutes. Now add the tomato sauce and the powders. Fry for one Read More …

Authentic Navratan Korma Indian Recipe

Grate the onions. Put the tomatoes in hot water. After 10 minutes take off the skin and chop. Cut the paneer into small pieces and deep fry in ghee. Heat oil in a vessel and fry the onions for a few m Read More …

Mixed Vegetable Curry Indian Recipe

Place the aubergine (eggplant), carrots, peas, French beans and potato in a medium-sized saucepan. Add 250ml/8fl oz/1 cup water. Bring to the boil. Cover, turn the heat to medium and cook for 4 minute Read More …

Bistro Pot Recipe

Minced fresh parsley, for garnish In wok or large skillet with cover, heat olive oil over high heat until nearly smoking. Stir-fry garlic, leeks and chicken until golden brown and tender, about 5 minu Read More …

Beef Mash Casserole Recipe

In a saucepan over medium heat, brown the beef or turkey and onion; drain Add the next nine ingredients; mix well Bring to a boil; cook and stir for 2 minutes Pour into a ungreased shallow 3-quart bak Read More …