Pumpkin Pie with a Hint of Rum Recipe

In a medium bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and blend until doug Continue Reading →

Great Stuffed Pumpkin Recipe

Preheat the oven to 350°F Lightly oil a 9 x 13-inch baking pan and set aside Cut the tops off the pumpkins and scoop out seeds and membranes and discard (If you want to roast the seeds, see note below Continue Reading →

Vegan Souffle Recipe

Set your oven to 350 degrees F before doing anything else and grease an 8×13-inch baking dish In a food processor, add the sweet potatoes and silken tofu and pulse until smooth Add the remaining filli Continue Reading →

Vegan Pumpkin Pie

In a medium bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and blend until doug Continue Reading →