Recipe Category: Vegetarian
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Ingredients
- tomatoes (medium)
- 1 cup fresh grated coconut
- green chilies
- 1 onion
- 1/2 tsp cumin seeds
- 2 red chilies
- 2 tsp coriander powder
- 3 pinches turmeric powder ? -5 curry leaves
Method
- Grind the coconut, sliced onion, red chili powder, 1 pinch turmeric powder & cumin seeds together well.
- Slice the tomatoes into small pieces & the green chilies (long pieces).
- Add the paste to the cut tomatoes, add 2 cups of water to it, the coriander powder, curry leaves & 2 pinches of turmeric powder.
- Cook till the tomatoes are totally cooked & smashed.
- If you like spicy food add more chillies.
- Serve with steaming plain rice Serves: 4 Preparation time: 20 minutes
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