Tropical Mandarin Bread Recipe

Tropical Mandarin Bread Recipe

Ingredients

Serving Size : 1

• 1/2 cup cooking oil
• 3/4 cup sugar
• 2 Eggs
• 1/2 cup mashed ripe banana – (1 – 1 1/2 medium)
• 1/2 teaspoon almond extract
• 1 can mandarin oranges – drained (11 oz)
• 1 1/2 teaspoons grated orange peel
• 1 3/4 cups unsifted all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon soda
• 1/2 teaspoon salt
• 1/2 cup coconut
• 1 tablespoon graham cracker crumbs – up to 2

Method

1. Blend together oil and sugar in large mixing bowl.
2. Add eggs, one at a time, beating well after each addition.
3. Stir in banana and almond extract.
4. Cut oranges into pieces and add to banana mixture.
5. Stir in remaining ingredients except graham cracker crumbs.
6. Mix well.
7. Grease bottom and sides of 8×4 or 9×5-inch (1 1/2 qt) loaf dish.
8. Sprinkle with graham cracker crumbs; shake out excess crumbs.
9. Pour batter into dish, spreading evenly.
10. Bake 55 minutes at 325 degrees.
11. Yield: 1 loaf

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