Vegetable Soup

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Lentil Vegetable Soup Indian Recipe – Category: Indian

Lentil Vegetable Soup Indian Recipe

Ingredients

  • Serves: 8
  • 1 1/2 cups green lentils, rinsed and drained
  • 9 cups vegetable broth
  • 5 peppercorns
  • 3 bay leaves
  • 3 tbsp soy sauce
  • 1 tsp thyme
  • 2 tsp oregano
  • 1 tbsp garlic powder
  • 2 cups corn
  • 4 cups potatoes, diced
  • 3 large carrots, diced
  • 3 large celery stalks, diced
  • 2 medium onion, diced

Method

  1. Add all ingredients into the slow cooker and mix well.
  2. Cover and cook on low for 8 hours.
  3. Discard peppercorns and bay leaves from soup and using blender puree the soup until you get desired texture.
  4. Serve hot and enjoy.

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